Consulta: creatorFacets:"Goes, Rafael Henrique de Tonissi e Buschinelli de"
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Data/hora: 02/06/2024 02:09:37

Intake, digestibility, performance and carcass characteristics of ewes fed crambe replacing soybean meal in the diet
Provedor de dados: 2
Autores: Goes, Rafael Henrique de Tonissi e Buschinelli de; Yoshihara Carneiro, Mayara Mitiko; Osmari, Milene Puntel; Souza, Kennyson Alves de; Oliveira, Raquel Tenório de; Souza, Charles Jhonnatan dos Santos.
 The use of alternative sources of protein for ruminant can alter productivity and reduce costs in animal production. The aim of this study was to evaluate the performance, apparent digestibility and quantitative characteristics of carcass components of ewes fed increasing levels (0, 50, 100 and 150 g kg-1 dry matter) of crambe crushed in the diets. Twenty-four culling ewes were distributed in a completely randomized design. All animals were kept in a shed, with individual stalls equipped with feeder, drinker and concrete floor covered with rice hulls. The animals received corn silage as roughage and diets were isoenergetic with 700 g kg-1 of TDN. Animals were slaughtered when reached a body condition score of 3.5 points. The dry matter intake (948.53 g...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: 5.04.03.02-8 byproduct; Ether extract; Oilseeds; Crambe abyssinica.
Ano: 2018
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/37171