Consulta: creatorFacets:"Lopes,CC"
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Data/hora: 02/06/2024 06:52:29

Energy values of traditional ingredients and sugarcane yeast for laying hens
Provedor de dados: 89
Autores: Silva,DAT da; CBV,Rabello; Santos,MJB dos; Lima,MB de; Silva,EP da; Arruda,EMF de; Lopes,CC.
An experiment was conducted to determine the chemical composition and apparent metabolizable energy (AME) and apparent metabolizable energy corrected for nitrogen balance (AMEn) values of corn, soybean meal (SBM), soybean oil (SO) and sugarcane yeast (SY) (Saccharomyces cerevisiae). A metabolism trial was performed with 120 Dekalb White laying hens at 65 weeks of age, using the method of total excreta collection. Birds were housed in metabolism cages and distributed according to a completely randomized design into five treatments with, six replicates of four birds each. The experimental period consisted of four days of adaptation and four days of excreta collection. The experimental diets included: a reference diet based on corn and SBM and four test diets...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Corn; Metabolizable energy; Soybean meal; Soybean oil.
Ano: 2014
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2014000300007