Consulta: creatorFacets:"Móri,C"
Registros recuperados: 8
Data/hora: 12/06/2024 16:23:32

Alternative calcium source effects on commercial egg production and quality
Provedor de dados: 89
Autores: Pelícia,K; Garcia,EA; Scherer,MRS; Móri,C; Dalanezi,JA; Faitarone,ABG; Molino,AB; Berto,DA.
This study aimed at verifying the possibility of replacing calcitic limestone by marine calcium in the diet of layers. A total number of 321 Hi-sex hens, with 40 weeks of age at the beginning of the experiment, was used. A completely randomized experimental design was applied, with 5 treatments (0, 15, 30, 45, and 60 % of calcitic limestone replacement by marine calcium source) and eight replicates of eight birds each. Treatments significantly affected specific gravity (p&lt;0.05), with the inclusion of 60% marine calcium (T5) presenting the worst result as compared to T1, which included only calcitic limestone as calcium source. It was concluded that marine calcium can replace up to 45% of calcitic limestone with no effects on performance or egg quality.
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Alternative calcium source; Eggshell quality; Limestone replacement; Marine algae; Marine calcium.
Ano: 2007
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2007000200005

Calcium levels and limestone particle size in the diet of commercial layers at the end of the first production cycle
Provedor de dados: 89
Autores: Pelicia,K; Garcia,E; Móri,C; Faitarone,ABG; Silva,AP; Molino,AB; Vercese,F; Berto,DA.
This study evaluated the effect of dietary calcium levels and limestone particle size distribution on first-cycle layer performance and egg quality. A completely randomized experimental design in 4x3 factorial arrangement (four Ca levels - 3.0, 3.5, 4.0, 4.5%; and three limestone particle size distributions - 100% fine, 50% fine and 50% coarse, 30% fine and 70% coarse) was applied, totaling 12 treatments with six replicates of eight birds each. The treatments did not influence the most of evaluated performance and internal and external egg quality parameters. However, limestone particle size distribution quadratically affected with percentage of defective eggs, with the lowest percentage obtained with the distribution 61.75% fine limestone and 38.25%...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Egg production; Limestone; Marketable eggs; Nutrition; Poultry.
Ano: 2009
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2009000200003

The traceability of animal meals in layer diets as detected by stable carbon and nitrogen isotope analyses of eggs
Provedor de dados: 89
Autores: Denadai,JC; Ducatti,C; Sartori,JR; Pezzato,AC; Móri,C; Gottmann,R; Mituo,MAO; Bordinhon,AM.
The aim of this study was to trace the inclusion of animal meals in layer diets by analyzing eggs and their fractions (yolk and albumen) using the technique of carbon and nitrogen isotopes. Two-hundred and eighty-eight (288) 73-week-old Shaver White layers, never fed animal ingredients, were randomly distributed in six treatments with six replicates each. The treatments were: control - corn and soybean meal based diet and five other experimental diets including bovine meat and bone meal (MBM); poultry offal meal (POM); feather meal (FM); feather meal and poultry offal meal (OFM), and poultry offal meal, feather meal, and meat and bone meal (MBOFM). The isotopic results were submitted to multivariate analysis of variance. Ellipses were determined through an...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Albumen; Poultry; Yolk; 13C; 15N.
Ano: 2008
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2008000300010

Performance of japanese quails fed feeds containing different corn and limestone particle sizes
Provedor de dados: 89
Autores: Berto,DA; Garcia,EA; Móri,C; Faitarone,ABG; Pelícia,K; Molino,AB.
This study aimed at evaluating performance and egg quality of Japanese quails fed feeds containing different corn and limestone particle sizes. A total number of 648 birds in the peak of production was distributed in a random complete block experimental design, using a 2x3 factorial arrangement (2 corn particle sizes and 3 limestone particle sizes). Birds were designated to one of two blocks, with six replicates of 18 birds each. Mean geometric diameter (MGD) values used were 0.617mm and 0.723mm (corn fine and coarse particle sizes, respectively), and 0.361mm, 0.721mm, and 0.947mm (limestone fine, intermediate and coarse particle sizes, respectively). The following treatments were applied: T1: fine corn feed, with 100% fine limestone; T2: fine corn feed,...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Corn; Egg quality; Geometrical diameter; Lmestone; Performance.
Ano: 2007
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2007000300005

Flavonoids and mannanoligosaccharides in broiler diets
Provedor de dados: 89
Autores: Batista,LS; Garcia,EA; Faitarone,ABG; Sherer,MR; Móri,C; Pelícia,K; Pizzolante,CC.
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Antibiotic; Broilers; Flavonoids; Mannan oligosaccharides; Probiotic.
Ano: 2007
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2007000100005

Bovine meat and Bone Meal as an Economically Viable Alternative in Quail Feeding in the Final Phase
Provedor de dados: 89
Autores: Pizzolante,CC; Moraes,JE; Kakimoto,SK; Budiño,FEL; Móri,C; Soares,DF; Saccomani,APO.
ABSTRACT Bovine meat and bone meal (MBM) has been used as a low-cost protein source in corn- and soybean meal-based poultry diets. However, to date, no studies investigating the effect of the dietary inclusion of MBM on the performance of Japanese quails and on egg production costs were found in literature. In this study, 600 Japanese quails in lay were distributed in a completely randomized experimental design consisting of six treatments (replacement levels of soybean meal by MBM:0, 1, 2, 3, 4, and 5%) with five replicates of 20 birds each to investigate if MBM is a viable alternative to maintain or to improve the live and economic performances of these birds. Treatments consisted of a control diet, based on corn and soybean meal, with no inclusion of...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Alternative feedstuff; Performance; Costs; Levels; Egg quality.
Ano: 2016
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000500007

Poultry offal meal traceability in meat quail tissues using the technique of stable carbon (13C/12C) and nitrogen (15N/14N) isotopes
Provedor de dados: 89
Autores: Móri,C; Garcia,EA; Ducatti,C; Denadai,JC; Gottmann,R; Mituo,MAO.
Studies on the detection of animal by-products in poultry meat are rare, and non-existent on quail meat. This study aimed at detectiong increasing levels of poultry offal meal (POM) in quail meat, using carbon (13C/12C) and nitrogen (15N/14N) stable isotopes technique. Sixty four on-day-old male quails derived from a commercial farm were randomly distributed into seven different groups, which were fed experimental diets containing 0, 1.5, 3.0, 4.5, 6.0, 7.5, and 15% of POM. Diets were formulated to contain equal energy, protein, and amino acid levels. Four individuals per treatment were sacrificed at 42 days of age for breast muscle (Pectoralis major), keel, and tibia collection, which were subsequently submitted to analyses. Isotopic δ13C and δ15N...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Coturnix coturnix coturnix; Diets; Stable isotopes; Traceability.
Ano: 2008
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2008000100007

Traceability of animal byproducts in quail (Coturnix coturnix japonica) tissues using carbon (13C/12C) and nitrogen (15N/14N) stable isotopes
Provedor de dados: 89
Autores: Móri,C; Garcia,EA; Ducatti,C; Denadai,JC; Pelícia,K; Gottmann,R; Mituo,AOM; Bordinhon,AM.
Consistent information on meat products consumed by the public is essential. The technique of stable isotopes is a powerful tool to recover consumers' confidence, as it allows the detection of animal byproduct residues in poultry meat, particularly in quail meat. This study aimed at checking the presence of poultry byproduct mixtures in quail diets by applying the technique of carbon (13C/12C) and nitrogen (15N/14N) stable isotopes in quail breast muscle, keel, and tibia. Sixty four one-day-old male quails were obtained from a commercial farm. Birds were housed in an experimental house from one to 42 days of age, and were randomly distributed into 8 experimental treatments, and fed diets containing poultry offal meal (POM), bovine meat and bone meal (MBM)...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Animal byproducts; Certification; Meat quails; Stable isotopes.
Ano: 2007
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2007000400010