Consulta: creatorFacets:"Micheloni, Cristina"
Registros recuperados: 18
Data/hora: 11/06/2024 18:52:45

Implementation Action Plan for organic food and farming research
Provedor de dados: 21
Autores: Padel, Susanne; Niggli, Urs; Pearce, Bruce; Schlüter, Marco; Schmid, Otto; Cuoco, Eduardo; Willer, Helga; Huber, Machteld; Halberg, Niels; Micheloni, Cristina.
The Implementation Action Plan completes TP Organics’ trilogy of key documents of the Research Vision to 2025 (Niggli et al 2008) and the Strategic Research Agenda (Schmid et al 2009). The Implementation Action Plan addresses important areas for a successful implementation of the Strategic Research Agenda. It explores the strength of Europe’s organic sector on the world stage with about one quarter of the world’s organic agricultural land in 2008 and accounting for more than half of the global organic market. The aims and objectives of organic farming reflect a broad range of societal demands on the multiple roles of agriculture and food production of not only producing commodities but also ecosystem services. These are important for Europe’s economic...
Tipo: Report
Palavras-chave: "Organics" in general; Research methodology and philosophy.
Ano: 2010
URL: http://orgprints.org/19306/1/TPOrganics_ImplementationActionPlan.pdf

Analysis of regulatory framework and standards applied to organic wine-making in Europe
Provedor de dados: 21
Autores: Jonis, Monique; Monnier, Marie Christine; Micheloni, Cristina; Schmid, Otto; Hoffman, Uwe.
Because wines (of grapes) were excluded from the scope of EC Regulation 2092/91 (annex 6, concerning processing organic food, does not apply to wine) concerning organic farming, up till now there is no legal definition for organic wines at European level, but only rules for organic grapes production. This project: ORWINE, is aiming to help the UE commission to develop a legislative framework for the transformation of organic grapes into organic wine. This would allow replacing the current definition “wine made from organically grown grapes” by “organic wines”. One of the first tasks of this project is a description of the regulatory framework applied to EU organic wine-making. Legal public and private standards for wine processing are taken in...
Tipo: Conference paper, poster, etc.
Palavras-chave: Viticulture; Regulation.
Ano: 2009
URL: http://orgprints.org/12155/1/Orwine_analysis_of_standards.doc

On-going work of Focus Group Organic Farming
Provedor de dados: 21
Autores: Wivstad, Maria; Micheloni, Cristina.
On-going work of Focus Group Organic Farming.
Tipo: Conference paper, poster, etc.
Palavras-chave: Technology transfer; Research communication and quality.
Ano: 2014
URL: http://orgprints.org/25165/1/25165.pdf

OK-Net Arable online knowledge platform
Provedor de dados: 21
Autores: Rasmussen, Ilse A.; Jensen, Allan Leck; Jørgensen, Margit Styrbæk; Kristensen, Helene; Conder, Malgorzata; Micheloni, Cristina; Moeskops, Bram.
The complexity of organic farming requires farmers to have a very high level of knowledge and skills, but exchange on organic farming techniques remains limited. In order to increase productivity and quality in organic arable cropping in Europe, the thematic network OK-Net Arable under Horizon 2020 has the aim to improve the exchange of innovative and traditional knowledge among farmers, farm advisers and scientists. An online platform for knowledge exchange has been created, offering innovative education and end-user material as well as communication between stakeholders. A number of specific tools – providing information about how to put existing knowledge from research and practise into use – have been chosen. They are presented on the platform with the...
Tipo: Conference paper, poster, etc.
Palavras-chave: Crop husbandry; Social aspects; Technology transfer; Research communication and quality.
Ano: 2017
URL: http://orgprints.org/32354/7/Rasmussen_OK-Net%20Arable_OWC_2017_pres.pdf

Analysis of EEC Regulation 2092/91 in relation to other national and international organic standards
Provedor de dados: 21
Autores: Schmid, Otto; Huber, Beate; Ziegler, Katia; Jespersen, Lizzy Melby; Hansen, Jens Gonbech; Plakolm, Gerhard; Gilbert, Jo; Lomann, Steve; Micheloni, Cristina; Padel, Susanne.
This Deliverable 3.2 report presents an analysis of differences between EEC Regulation 2092/91 and other organic standards and their implementation, using a specially developed database (www.organicrules.org). It further reports on database development. The work was carried out as part of the “EEC 2092/91 (Organic) Revision” STREP project (No. SSPE-CT- 2004-502397) within the EU 6th Framework Programme.  The main objective was to identify differences in organic standards in relation to Regulation (EEC) 2092/91 and to analyse selected national governmental and private organic standards with the aim of identifying specific areas in the (EEC) 2092/91 where revision in terms of harmonisation, regionalisation or simplification may be possible.
Tipo: Report
Palavras-chave: Values; Standards and certification.
Ano: 2007
URL: http://orgprints.org/13101/1/schmid%2Detal%2D2007%2Dfinal%2Dreport_organic%2Drevision.pdf

ACTION PLAN FOR INNOVATION AND LEARNING. AGROECOLOGY AND ORGANICS IN EU INNOVATION POLICY
Provedor de dados: 21
Autores: Moeskops, Bram; Torremocha, Eva; Häring, A.M.; Padel, Susanne; Brunori, Gianluca; Micheloni, Cristina.
The EU has put innovation at the heart of its strategy for achieving smart, sustainable and inclusive growth. In comparison with earlier EU research policy, the focus has shifted from research for its own sake to innovation with tangible impact. Putting ideas into practice has become the central goal of Horizon 2020, the EU's Framework Programme for Research &amp; Innovation for 2014-2020. This evolution also affects Europe's food and farming sector. Innovation support will be strengthened in the EU’s Common Agricultural Policy (CAP). Among the different measures that are foreseen in the CAP for 2014-2020 is the creation of a European Innovation Partnership for Agricultural Productivity and Sustainability (EIP) that should close the gap between research...
Tipo: Conference paper, poster, etc.
Palavras-chave: Systems research and participatory research Education; Extension and communication.
Ano: 2014
URL: http://orgprints.org/24138/1/24138_Moeskops%20et%20al_MM.pdf

The potentials of organic farming in the European Innovation Policy
Provedor de dados: 21
Autores: Micheloni, Cristina.
The presentations shows how the entrepreneur organic farmers have contributed to increase the common knowledge even before the implementations of EIP-Agri. That's why they have now the best potentials for being active parts fo the different European innovation iniciatives.
Tipo: Conference paper, poster, etc.
Palavras-chave: Systems research and participatory research; Social aspects; Networks and ownership; Technology transfer.
Ano: 2014
URL: http://orgprints.org/27949/1/Presentaci%C3%B3n%20Agriecol%20Cristina%20Micheloni%20Diciembre%202014.pdf

THE SEED SOURCES OF ORGANIC FARMERS IN ITALY
Provedor de dados: 21
Autores: Bocci, Riccardo; Ortolani, Livia; Micheloni, Cristina.
This paper presents the result of the survey done in 2010 by AIAB on the seed sources in Organic Agriculture (OA) in Italy. The aim of this work is to better understand and clarify the relationships between the formal and informal seed system (Almekinders and Louwaars, 2000) and quantify the role of the latter in OA. In a time where the choice of the varieties to grow will be in the hands of public institutions or seed industries (GRAIN, 2008), it is pivotal to check the needs of Organic farmers and the seed they are sowing. The questions addressed were:  a. Are Organic farmers still self-producing seeds?  b. Are they using only varieties listed in Official National Catalogue?  c. What is the role of old varieties not listed anymore or local varieties in...
Tipo: Conference paper, poster, etc.
Palavras-chave: Breeding; Genetics and propagation Policy environments and social economy.
Ano: 2012
URL: http://orgprints.org/20802/1/Bocci_Ortolani_Micheloni.pdf

Technology Platform Organics: Knowledge Generation and Exchange in Organic Food And Farming Research
Provedor de dados: 21
Autores: Padel, Susanne; Pearce, Bruce; Cuoco, Eduardo; Schlueter, Marco; Niggli, Urs; Schmid, Otto; Willer, Helga; Huber, Machteld; Halberg, Niels; Micheloni, Cristina.
The paper illustrates the role and activities of Technology Platform Organics (TP Organics) in addressing the requirement that research in organic food and farming systems generates output of relevance to wider end-users.  It describes approaches to research and knowledge exchange and suggests that a more participatory approach can improve organic research outcomes. It describes different models of research and knowledge exchange and their pros and cons. The criteria for success of a participatory approach to research also need to be different. These are discussed.
Tipo: Conference paper, poster, etc.
Palavras-chave: Systems research and participatory research.
Ano: 2011
URL: http://orgprints.org/19307/1/TPOrganic_Knowledge_ISOFAR_2011.pdf

Identification of the best methods for learning and knowledge exchange Identification of the best methods for learning and knowledge exchange. Organic Knowledge Network Arable Report D 3.2
Provedor de dados: 21
Autores: Ortolani, Livia; Micheloni, Cristina.
The main goal of the report was to identify processes and tools that better facilitated learning and knowledge exchange among farmers and advisers as well as among farmers, advisers, researchers and the agriculture community as a whole. The main topics of the knowledge exchange were related to organic arable crops. The outcome will serve as a guide to use the knowledge gathered within the project but will also serve for a broader scope.
Tipo: Report
Palavras-chave: Crop husbandry; Knowledge management.
Ano: 2016
URL: http://orgprints.org/32233/13/OK_Net_WP3_D3.2_final.pdf

Strategic Research Agenda for organic food and farming
Provedor de dados: 21
Autores: Schmid, Otto; Padel, Susanne; Halberg, Niels; Huber, Machteld; Darnhofer, Ika; Micheloni, Cristina; Koopmans, Chris; Bügel, Susanne; Stopes, Christopher; Willer, Helga; Schlüter, Marco; Cuoco, Eduardo.
The TP Organics Strategic Research Agenda (SRA) was finalised in December 2009.     The purpose of the Strategic Research Agenda (SRA) is to enable research, development and knowledge transfer that will deliver relevant outcomes – results that will contribute to the improvement of the organic sector and other low external input systems.     The document has been developed through a dynamic consultative process that ran from 2008 to 2009.  It involved a wide range of stakeholders who enthusiastically joined the effort to define organic research priorities.     From December 2008 to February; the expert groups elaborated the first draft. The consultative process involved the active participation of many different countries. Consultation involved researchers,...
Tipo: Book
Palavras-chave: Food systems Farming Systems Knowledge management Values; Standards and certification Crop husbandry Research methodology and philosophy Environmental aspects "Organics" in general Soil Animal husbandry.
Ano: 2009
URL: http://orgprints.org/16694/1/tporganics_strategicresearchagenda.pdf

Strategic Research Agenda for organic food and farming
Provedor de dados: 21
Autores: Schmid, Otto; Padel, Susanne; Halberg, Niels; Huber, Machteld; Darnhofer, Ika; Micheloni, Cristina; Koopmans, Chris; Bügel, Susanne; Stopes, Christopher; Willer, Helga; Schlüter, Marco; Cuoco, Eduardo.
The TP Organics Strategic Research Agenda (SRA) was finalised in December 2009.     The purpose of the Strategic Research Agenda (SRA) is to enable research, development and knowledge transfer that will deliver relevant outcomes – results that will contribute to the improvement of the organic sector and other low external input systems.     The document has been developed through a dynamic consultative process that ran from 2008 to 2009.  It involved a wide range of stakeholders who enthusiastically joined the effort to define organic research priorities.     From December 2008 to February; the expert groups elaborated the first draft. The consultative process involved the active participation of many different countries. Consultation involved researchers,...
Tipo: Book
Palavras-chave: Food systems Farming Systems Knowledge management Values; Standards and certification Crop husbandry Research methodology and philosophy Environmental aspects "Organics" in general Soil Animal husbandry.
Ano: 2009
URL: http://orgprints.org/17213/1/17213.pdf

EU Organic Wine Regulation: Conclusions from the ORWINE Project
Provedor de dados: 21
Autores: Hofmann, Uwe; Jonis, Monique; Micheloni, Cristina; Fladl, Maria.
Results from the ORWINE project on the EU regulation
Tipo: Conference paper, poster, etc.
Palavras-chave: Regulation Processing; Packaging and transportation Viticulture.
Ano: 2009
URL: http://orgprints.org/15544/1/hofmann%2D2009%2Dbiofach%2Dorwine.pdf

D.4.4: Plan for continuation of the knowledge platform
Provedor de dados: 21
Autores: Kata, Gócs; Rasmussen, Ilse A.; Moeskops, Bram; Padel, Susanne; Micheloni, Cristina; Willer, Helga.
This deliverable is part work package 4 of the OK-Net Arable Horizon 2020 project, which started on 1 March 2015 and finished on 28 February 2018. The aim of OK-Net Arable is to promote and exchange knowledge among farmers, farm advisers and scientists with the objective to increase productivity and quality in organic arable cropping all over Europe.  Within the 3-year project, a knowledge platform was created (farmknowledge.org) to provide access to a wide range of tools and resources, that can help to improve organic production. While, the platform was launched in October 2016, it was platform was continuously improved during the course of the project and tools were added until the end of the project. Setting up the farmknowledge platform was a success....
Tipo: Report
Palavras-chave: Crop husbandry; Knowledge management.
Ano: 2018
URL: http://orgprints.org/36334/1/OK_Net_Arable_D4.4_17_May.pdf

New criteria for inputs
Provedor de dados: 21
Autores: Micheloni, Cristina.
Hot points of the actual version of art.7  Non-contact clause “the conditions for their use preclude any direct contact with the seed, the crop, crop products or livestock and livestock products; however, in the case of perennial crops, direct contact may take place, but only outside the growing season of the edible parts (fruits) provided that such application does not indirectly result in the presence of residues of the product in the edible parts”    Traditional use condition “The conditions provided for in paragraph 1 shall not apply to products which were in common use before the adoption of this Regulation according to the codes of practice on organic farming followed in the Community.”
Tipo: Conference paper, poster, etc.
Palavras-chave: Quality and evaluation of inputs.
Ano: 2005
URL: http://orgprints.org/6080/1/micheloni_2005_article_7.pdf

Strategic Research and Innovation Agenda for Organic Food and Farming
Provedor de dados: 21
Autores: Beck, Alexander; Cuoco, Eduardo; Häring, Anna Maria; Kahl, J.; Koopmans, Chris; Micheloni, Cristina; Moeskops, Bram; Niggli, Urs; Padel, Susanne; Rasmussen, Ilse A.
TP Organics is the European Technology Platform for organic food and farming, and for low-input agriculture. Established in 2008, it brings together small and medium-sized enterprises, larger companies, farmers, researchers, consumers and civil society organisations involved in the organic value chain from production, input and supply, to food processing, marketing and consumption. It identifies research and innovation needs and communicates them to policy-makers. The aim is to leverage the organic sector’s contribution to sustainable farming and food production. Since 2013, TP Organics is officially recognised by the European Commission as one of 40 European Technology Platforms (ETPs).    TP Organics published its first Strategic Research Agenda in 2009....
Tipo: Report
Palavras-chave: Farm economics; Farming Systems; Markets and trade.
Ano: 2014
URL: http://orgprints.org/28777/1/2998.pdf

Organic Knowledge Network Arable - D.3.1 State-of-the-art research results and best practices
Provedor de dados: 21
Autores: Niggli, Urs; Schmidt, Jennifer; Watson, Christine; Kriipsalu, Mait; Shanskiy, Merrit; Barberi, Paolo; Kowalska, Jolanta; Schmitt, Annegret; Daniel, Claudia; Wenthe, Ulla; Conder, Malgorzarta; Wohlfahrt, Jens; Schild, Marion; Dierauer, Hansueli; Krauss, Maike; Moeskops, Bram; Padel, Susanne; Micheloni, Cristina; Constanzo, Ambrogio; Thonar, Cécile; Wilbois, Klaus-Peter.
In this deliverable of the Project OK-Net Arable project, the findings from peer-review research on the productivity of organic arable crops are reported. Then the conclusions and recommendations for five most important levers which can be used by the farmers are presented. Finally, the most important recommendations of the EIP-AGRI Focus Group on Organic Farming - Optimizing Arable Yields are summarized in order to put innovation on organic farms in its social context.
Tipo: Report
Palavras-chave: Crop husbandry; Soil.
Ano: 2016
URL: http://orgprints.org/30506/1/OK_Net_WP3_D31_final.pdf

D.3.3: Collection of end-user material
Provedor de dados: 21
Autores: Micheloni, Cristina; Bortolussi, Stefano; Moeskops, Bram; Conder, Malgorzarta; Willer, Helga.
The main aim of OK-net Arable project is to make available tools that facilitate exchange of knowledge and promote co-production of knowledge relevant for farmers to help them improve organic arable cropping.   This report is the main outcome of task 3.3 of the project. The goal of this task was to identify criteria for relevant end-user and education material, select the best materials among those already available and develop new material, based on state-of-the-art research results and best practices (deliverable D3.1) and the recommended methods and tools for knowledge exchange (deliverable D3.2) in each of the thematic areas important for organic arable farmers (soil quality &amp; fertility, nutrient management, weed control, pest &amp; disease control...
Tipo: Report
Palavras-chave: Crop husbandry; Knowledge management.
Ano: 2018
URL: http://orgprints.org/36333/1/OK_Net_WP3_D3.3.pdf