Consulta: creatorFacets:"van Schothorst,Michiel"
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Critical notes on microbiological risk assessment of food
Provedor de dados: 58
Autores: Reij,Martine W.; van Schothorst,Michiel.
Although numerous papers on Microbiological Risk Assessment (MRA) of food products have been published, a number of issues related to it remain unresolved. This paper explains the role of Microbiological Risk Assessment in the context of Risk Analysis as outlined by Codex Alimentarius. It reviews some representative work in the area, with particular emphasis on the objectives, outputs and conclusions of the studies, and on how researchers propose using the resulting Risk Estimate for decision making. Several problems and sources of confusion concerning MRA are identified, such as terminology, the application of Risk Estimates to establish Food Safety Objectives and microbiological criteria for foods, lack of data, and the difference between Risk Assessment...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Risk assessment; Food microbiology; Microbial ecology; Codex Alimentarius.
Ano: 2000
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822000000100002