Consulta: subjectFacets:"Attitude"
Registros recuperados: 19
Data/hora: 15/06/2024 14:37:01

Aspiraciones y expectativas educativas y de trabajo de estudiantes de Bachillerato del plantel Cualác y Metlatónoc, Guerrero.
Provedor de dados: 32
Autores: Nájera Nájera, Humberto.
El objetivo fue conocer y analizar las aspiraciones y expectativas educativas y de trabajo de los estudiantes de sexto semestre del colegio de Bachilleres de Cualác y Metlatónoc. Se registró información de la opinión sobre los servicios educativos que ofrece el Bachillerato por parte de los estudiantes, familiares y maestros, y sí, éste prepara a los estudiantes para integrarse al trabajo laboral. Se aplicó una encuesta por censo, mediante el uso de un cuestionario, entrevistando a estudiantes y a maestros de ambos planteles. Se encontró que los hogares de los estudiantes tienen un rezago en servicios, las casas son de adobe, baja escolaridad de los padres, más del 50% de los estudiantes trabaja y estudia, y aunque más del 50% de las mujeres están becadas...
Palavras-chave: Actitud; Aspiraciones; Desempeño; Estudiante; Trabajo; Attitude; Attitude; Aspirations; Performance; Student; Job; EDAR; Maestría Tecnológica; Desarrollo Sostenible de Zonas Indígenas.
Ano: 2011
URL: http://hdl.handle.net/10521/641

El programa de pago de servicio ambiental hidrológico (PSAH) como una estrategia de conservación de recursos naturales y sensibilización ambiental de la región Izta-Popo
Provedor de dados: 32
Autores: Martínez Cruz, Diego Armando.
Los bosques de la región Izta-Popo del estado de Puebla son importantes para mantener los procesos del ciclo hidrológico, del cual depende el abastecimiento de agua para las comunidades locales y para la ciudad de Puebla. Para evitar la pérdida y deterioro de estos bosques en la región, la Comisión Nacional Forestal (CONAFOR) ha ejecutado desde hace 5 años el programa de Pago por Servicios Hidrológicos (PSAH). Si se toma en cuenta que el éxito de cualquier estrategia de conservación depende en gran medida de su aprobación por parte de las comunidades poseedoras de los recursos, el conocer la percepción y actitudes respecto a temas de conservación dará elementos para revisar la pertinencia, limitaciones y efectos positivos del programa en la región. En este...
Tipo: Tesis
Palavras-chave: Servicios ambientales; Actitud; Percepción; Conservación; Valoración económica; Maestría; EDAR; Estrategias para el Desarrollo Agrícola Regional; Environmental services; Attitude; Perception; Conservation; Economic valuation.
Ano: 2009
URL: http://hdl.handle.net/10521/1602

Evaluación del manejo del nitrógeno en el agroecosistema caña de azúcar.
Provedor de dados: 32
Autores: Moreno Seceña, Juan Carlos.
El uso excesivo del fertilizante nitrogenado en caña de azúcar (Saccharum officinarum L) es fuente de contaminación de acuíferos. El objetivo del presente estudio fue evaluar la productividad, rentabilidad y cantidad de nitrógeno lixiviado en caña de azúcar, bajo la aplicación fraccionada de dosis de nitrógeno; así como la actitud de los productores cañeros hacia este manejo. El estudio se realizó en el Módulo de Riego I-1 La Antigua, Veracruz, incluyendo las fases siguientes: 1) Diagnóstico. Se identificó la actitud de productores a través de una encuesta que se aplicó a una muestra de 250 cañeros; y 2) Experimental. Se evaluaron nueve tratamientos que resultaron de los factores siguientes: dosis (250, 200 y 150 kg ha-1 de N) y fraccionamientos (2, 3 y...
Palavras-chave: Saccharum officinarum L.; Fertilizante nitrogenado; Actitud; Lixiviación; Nitrogen fertilizer; Attitude; Leaching; Agroecosistema caña de azúcar; Doctorado; Agroecosistemas Tropicales.
Ano: 2010
URL: http://hdl.handle.net/10521/188

Factores que inciden en el manejo avícola familiar: el caso de Hato de la Higuera, Puente Nacional, Veracruz, México.
Provedor de dados: 32
Autores: Albalat Botana, Amparo.
El presente trabajo tiene como objetivo identificar los factores que inciden en el manejo avícola familiar en la localidad de Hato de la Higuera, municipio de Puente Nacional. Se diseñan y aplican dos encuestas para obtener información de 22 unidades de producción avícola familiar. Con los resultados se caracteriza el nivel de vida de los productores y el manejo de la parvada. Los datos se analizan mediante estadística descriptiva y la técnica multivariada de factores principales; se obtiene un factor avícola y otro socioeconómico. Se tipifica el sistema avícola, en adecuado (22.6%), regular (63.6%) y deficiente (13.6%), se describen de acuerdo al manejo y al potencial para cubrir las necesidades de consumo familiar. Se relacionan las variables...
Palavras-chave: Manejo avícola familiar; Factores principales; Actitud; Capacitación; Family poultry management; Main factors; Attitude; Training; Maestría; Agroecosistemas tropicales.
Ano: 2011
URL: http://hdl.handle.net/10521/697

Valoración de la calidad de los influentes y efluentes de las ganjas acuícolas de la Cuenca Baja del Río Jamapa, Veracruz
Provedor de dados: 32
Autores: Palomarez García, José Martín.
La calidad del agua del cauce de la cuenca baja del río Jamapa se ha visto impactada, principalmente, por descargas de origen urbano, así como por actividades productivas aledañas, como la agricultura y la acuacultura. Los objetivos de este estudio fueron determinar la calidad del agua del cauce de la cuenca baja del río Jamapa en sitios donde se reciben efluentes, comparar la calidad de influentes y efluentes de las granjas acuícolas, así como conocer la actitud de los pobladores aledaños al cauce, sobre la preservación del recurso hídrico. Los parámetros de calidad del agua fueron los establecidos en la NOM-001-SEMARNAT-1996, y los análisis de las muestras se realizaron de acuerdo a los métodos propuestos en las normas correspondientes. La actitud de las...
Palavras-chave: Río Jamapa; Calidad del agua; Granjas acuícolas; Actitud; Jamapa river; Water quality; Fish farms; Attitude; Doctorado; Agroecosistemas Tropicales.
Ano: 2010
URL: http://hdl.handle.net/10521/436

Evaluación del manejo del nitrógeno en el agroecosistema caña de azúcar.
Provedor de dados: 32
Autores: Moreno Seceña, Juan Carlos.
El uso excesivo del fertilizante nitrogenado en caña de azúcar (Saccharum officinarum L) es fuente de contaminación de acuíferos. El objetivo del presente estudio fue evaluar la productividad, rentabilidad y cantidad de nitrógeno lixiviado en caña de azúcar, bajo la aplicación fraccionada de dosis de nitrógeno; así como la actitud de los productores cañeros hacia este manejo. El estudio se realizó en el Módulo de Riego I-1 La Antigua, Veracruz, incluyendo las fases siguientes: 1) Diagnóstico. Se identificó la actitud de productores a través de una encuesta que se aplicó a una muestra de 250 cañeros; y 2) Experimental. Se evaluaron nueve tratamientos que resultaron de los factores siguientes: dosis (250, 200 y 150 kg ha-1 de N) y fraccionamientos (2, 3 y...
Palavras-chave: Saccharum officinarum L.; Fertilizante nitrogenado; Actitud; Lixiviación; Nitrogen fertilizer; Attitude; Leaching; Agroecosistema caña de azúcar; Doctorado; Agroecosistemas Tropicales.
Ano: 2010
URL: http://hdl.handle.net/10521/188

Dinámica socioeconómica en el agroecosistema ornamental con anturio (Anthurium andreanum L.) de la región Córdoba-Fortín de las Flores, Veracurz.
Provedor de dados: 32
Autores: San Juan Hernández, Rosendo.
El estudio se realizó con el fin de conocer los factores que influyen en la dinamización socioeconómica en los agroecosistemas (AES) de ornamentales con anturio, así como la actitud de los productores frente al manejo de los recursos y la influencia que tienen los Consejos Municipales de Desarrollo Rural Sustentable (COMUDERS) sobre los productores para el desarrollo de la actividad ornamental, en la región Córdoba-Fortín de las Flores del estado de Veracruz. Para ello, se diseñó un cuestionario y se aplicó a productores de anturio, identificados mediante la técnica de bola de nieve. Los datos se integraron en una base de datos en Excel 2007®. Para el análisis estadístico se usó Statistica versión 6® para obtener estadísticas descriptivas, tablas de...
Palavras-chave: Agroecosistema; Actitud; Manejo de recursos; COMUDERS; Anturio; Agroecosystem; Attitude; Resource management; Anthurium; Maestría; Agroecosistemas Tropicales.
Ano: 2010
URL: http://hdl.handle.net/10521/435

Closing the Gap: Communicating to Change Gardening Practices in Support of Native Biodiversity in Urban Private Gardens
Provedor de dados: 7
Autores: van Heezik, Yolanda M; University of Otago; yolanda.vanheezik@otago.ac.nz; Dickinson, Katharine J. M.; University of Otago; kath.dickinson@botany.otago.ac.nz; Freeman, Claire; University of Otago; cf@geography.otago.ac.nz.
Private gardens collectively comprise the largest green space in most cities and the greatest potential for increasing the extent of wildlife-friendly and native-dominated habitat, improving the quality of ecosystem services, and providing opportunities for urban dwellers to reconnect with nature. Because attitudes and values driving landscape preferences in gardens are complex and often not conducive to biodiversity, and a gap exists between the possession of knowledge or values and the expression of pro-environmental behavior, facilitating change in gardening behavior is challenging. We attempted to improve knowledge and influence values, attitudes, and gardening behavior of 55 householders in favor of native biodiversity and environmentally friendly...
Tipo: Peer-Reviewed Reports
Palavras-chave: Attitude; Behavior; Communication; Garden; Gardening; Native; Urban; Wildlife gardening.
Ano: 2012

Consumer Awareness, Perceptions and Behaviour Towards Farmed Versus Wild Fish
Provedor de dados: 31
Autores: Verbeke,   Wim; Brunso,   Karen.
This study provides empirical evidence about European consumer awareness, perceptions and behavior towards farmed and wild fish.  The evidence is based on three empirical studies: a consumer survey in Belgium in March 2003, focus group discussions with consumers in Belgium and Spain in May 2004, and a pan-European consumer survey with a sample of 4,786 fish consumers in Belgium, the Netherlands, Denmark, Span and Poland in November-December 2004.  Consumer awareness about the farmed or wild origin of fish is rather poor, particular among lighter fish user groups.  Perceptions are quite diverse across Europe.  Furthermore, perceptions often contrast with current scientific evidence, in particular with respect to behalf and nutritional value where consumers...
Tipo: Conference Paper or Presentation
Palavras-chave: Attitude; Aquaculture; Consumer; Fish; SEAFOODplus; Food Consumption/Nutrition/Food Safety; Livestock Production/Industries; D12; M31; Q13; Q22.
Ano: 2005
URL: http://purl.umn.edu/56075

Hedonic and Utilitarian Motives for Consumers’ Learning Processes: The GDA Food Label
Provedor de dados: 31
Autores: Puspa,   Jofi; Kuhl,   Rainer.
As one of the stimuli flows in the food market the GDA-labeling was established in 2007. The original concept of introducing this label was to provide information that may bring about more healthy eating patterns. Four years after launching it seems relevant to understand how well the consumers have adopted to that information. Consumer learning that occurs through exposure to external sources of information such as GDA-labeling can happen consciously or subconsciously, on a high involvement level or due to the presence of more conducive situation. Therefore understanding learning process and its substantiations such as utilitarian and hedonic motives are salient issues. This study has aims to understand learning process of GDA-label and to determine two...
Tipo: Conference Paper or Presentation
Palavras-chave: Motivation; Nutrient-Labeling; Attitude; Intentional behavior; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Health Economics and Policy.
Ano: 2010
URL: http://purl.umn.edu/116429

Attitudinal Survey: Dallas Eating Establishments Toward Texas Fed Beef
Provedor de dados: 31
Autores: Branson,   Robert E.; Carpenter,   Zerle.
Report for Texas Cattle Feeders Association
Tipo: Report
Palavras-chave: Texas; Beef; Attitude; Eating Establishments; Dallas; Food Consumption/Nutrition/Food Safety; Livestock Production/Industries; Marketing.
Ano: 1970
URL: http://purl.umn.edu/96131

Trust and attitude in consumer food choices under risk
Provedor de dados: 31
Autores: Graffeo,   Michele; Savadori,   Lucia; Lombardi,   Luigi; Tentori,   Katya; Bonini,   Nicolao; Rumiati,   Rino.
In this paper, attitude and trust are studied in the context of a food scare (dioxin) with the aim of identifying the components of attitude and trust that significantly affect how purchases are determined. A revised version of the model by MAYER et al. (1995) was tested for two types of food: salmon and chicken. The final model for salmon shows that trust is significantly determined by perceived competence, perceived shared values, truthfulness of information and the experiential attitude (the feeling that consuming salmon is positive), but trust has no impact on behavioural intentions. Consumer preferences seem to be determined by a positive experiential attitude and the perception that breeders, sellers and institutions have values similar to those of...
Tipo: Journal Article
Palavras-chave: Trust; Trust antecedents; Attitude; Food scare; Purchase intention; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety; Risk and Uncertainty.
Ano: 2004
URL: http://purl.umn.edu/97499

MARKETING ASPECTS OF CONSUMPTION OF HUNGARIAN PORK MEAT
Provedor de dados: 31
Autores: Karpati,   Laszlo; Torda,   Kitti.
The most important aim of authors’ study is to get to know the Hungarian pork consumption in our days. Our aim is set to estimate pork meat consumption and purchasing habits of consumers who are living in Eastern part of Hungary. The pork section is influenced negatively by several factors nowadays, which have a clear effect on the pork consumption and cause its declination. During the research work a questionnaire survey was made in 2007 and 2008. 1089 persons in different locations of Eastern Hungary were altogether asked. The data were evaluated by statistic hypothesis testing. Based on the evaluation a clear picture was got about the consumers’ purchasing and consuming habits, and their ideas, opinions about the Hungarian pork as a food and as an item...
Tipo: Journal Article
Palavras-chave: Pork meat; Consumption; Attitude; Shopping habits; Price elasticity; Community/Rural/Urban Development; Marketing.
Ano: 2009
URL: http://purl.umn.edu/53578

Consumer Preferences for Fresh Citrus: Impacts of Demographic and Behavioral Characteristics
Provedor de dados: 31
Autores: Gao,   Zhifeng; House,   Lisa; Gmitter,   Fred G., Jr.; Valim,   M. Filomena; Plotto,   Anne; Baldwin,   Elizabeth A.
www.ifama.org
Tipo: Journal Article
Palavras-chave: Fresh citrus; Consumer preference; Attitude; Cluster analysis; Market segmentation; Consumer/Household Economics; Crop Production/Industries; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Marketing; Q13.
Ano: 2011
URL: http://purl.umn.edu/100769

STUDY OF YOUNG PEOPLE’S WINE CONSUMPTION HABITS AT THE CORVINUS UNIVERSITY OF BUDAPEST
Provedor de dados: 31
Autores: Farkas,   Agnes.
The Hungarian wine market has been undergoing continuous transformation, one of the principal reasons of which is Hungary’s European Union membership since 2004. The main disadvantage coming from the membership is that foreign wines are no longer rare curiosities but they are present to an extent that they disturb the market and constitute significant competition (in addition to the substituent products of the wine) for the domestic wines. The current economic crisis may also present various risks to the industry, such as a drop in consumption or the increase in the consumption of foreign wines with a good price/benefit ratio. Since I consider it important to preserve the market dominance of the Hungarian wines in the domestic market, I did not address the...
Tipo: Journal Article
Palavras-chave: Wine consumption; Import; Substitution product; Marketing mix; Attitude; Crisis; Borfogyasztás; Import; Helyettesítő termékek; Marketingmix; Attitűd; Válság; Food Consumption/Nutrition/Food Safety; Marketing.
Ano: 2010
URL: http://purl.umn.edu/99209

Analysing Consumer Responses to Food Safety Results of a Survey in the Netherlands
Provedor de dados: 31
Autores: Dagevos,   Hans; Hansman,   Harrie.
Consumer confidence in food safety appears to be under pressure as a result of several food scandals and food scares in recent years. Regaining the trust of food consumers in food production and food products is talk of the town in both government buildings and agribusiness offices. Instead of talking about consumers, this article is first and foremost about what consumers themselves think and feel about food safety. The foundation of this research is a survey among nearly 1100 Dutch consumers.  Investigation focuses on food safety from the consumer's perspective in which food safety is examined comprehensively. This manifests itself in the dependent variables this research takes into consideration. With respect to the independent variables, multivariate...
Tipo: Conference Paper or Presentation
Palavras-chave: Food safety; Consumer concerns; Risk perception; Attitude; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety.
Ano: 2004
URL: http://purl.umn.edu/24982

Consumers’ knowledge of bio-energetics
Provedor de dados: 31
Autores: Tamus,   Antalne.
Our aim was to establish the specific objectives and toolkit of eco-energetic marketing targeting the North Hungarian region, through a primary survey of 600 persons. Our research objective was to examine – taking the region’s economic and social circumstances into consideration – what conditions, consumer reception, and affinity is needed to gain competitive advantage with the involvement of renewable energy sources, and also to point out the characteristics of how the population currently uses energy, its mode and satisfaction level. During the examination of consumers’ familiarity level with renewable energy sources we observed the dominance of solar, hydro, and wind energy, nevertheless, their knowledge about these renewable energy sources was rather...
Tipo: Journal Article
Palavras-chave: Renewable energy; Attitude; Associations; Primary research; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety; Resource /Energy Economics and Policy.
Ano: 2008
URL: http://purl.umn.edu/48088

Conservation of biodiversity in private lands: are Chilean landowners willing to keep threatened species in their lands?
Provedor de dados: 97
Autores: Zorondo-Rodríguez,Francisco; Reyes-García,Victoria; Simonetti,Javier A.
BACKGROUND: The biological conservation in private lands largely depends upon landowners' willingness to keep populations of wild species on them, an issue highlighted by the Convention on Biological Diversity. In this study, we aim (i) to understand small landowners' behavioural intentions, or relative intensity to adopt a given behaviour, towards threatened wildlife and (ii) to assess the role of local ecological knowledge, awareness of protected area, and forest ownership on landowners' behavioural intentions towards threatened biodiversity. We interviewed peasants living around Los Queules National Reserve in Central Chile. RESULTS: Interview results showed that behavioural intentions towards threatened species were species-dependant. Results also...
Tipo: Journal article
Palavras-chave: Attitude; Central Chile; Human-nature relationship; Maulino forest; Peasant.
Ano: 2014
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-078X2014000100004

Consumer attitude regarding products containing probiotics
Provedor de dados: 65
Autores: Carvalho,Naiara Barbosa; Costa,Thiago de Melo Teixeira da; Ferreira,Marco Aurélio Marques; Simiqueli,Andréa Alves; Minim,Valéria Paula Rodrigues.
This study sought to determine the attitude of consumers in the city of Viçosa-MG, Brazil in relation to products containing probiotics using a validated questionnaire. A total of 352 individuals responded to questionnaires which, in addition to the items of attitude, also assessed the health of consumers and acceptance and frequency of consumption of these products. Internal validation utilized the Cronbach coefficient to measure the reliability of the attitude scale. To analyze the profile of these consumers, descriptive statistics was utilized. The results indicated a low consumption of products containing probiotics by respondents. A reliable attitude scale was obtained (alpha = 0.70). In general, the attitude of respondents was positive however it was...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Probiotics; Consumer; Questionnaire; Attitude; Health benefits.
Ano: 2014
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782014000701319