Consulta: subjectFacets:"Broiler breeder"
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Data/hora: 07/06/2024 08:09:28

Broiler breeder behavior and egg production as function of environmental temperature
Provedor de dados: 89
Autores: Pereira,DF; Nääs,IA; Romanini,CEB; Salgado,DD; Pereira,GOT.
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Broiler breeder; Heat stress; Behavioral pattern.
Ano: 2007
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2007000100002

Evaluation of the Chloride Requirement of the Broiler Breeder Hen
Provedor de dados: 89
Autores: Harl,JC; Harms,RH; Wilson,HR; Russel,GB.
Two experiments wore conducted to evaluate the chloride requirement of the broiler breeder hen. Experiments were conducted for a twelve-week period and seven experimental diets wore fed. The diets contained the following dietary chloride levels: 0. 040, 0. 047, 0. 054, 0.060, 0.073, 0.09g, and 0. 174%. Sodiam bicarbonate was used to maintain a constant level of sodium. Levels of dietary chloride below 0.054% reduced EF; EW, &amp;amp; EC (ED X (EW-shell wt). Also, the highest level of dietary chloride reduced all characteristics. Dietary chloride did not have a significant effect on body weight gain or fertility and hatchability of eggs. The Nationa/ Research Council (1994) suggests that the broller breeder hen have daily chloride intake of 185 milligrams...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Broiler breeder; Chloride; Egg production; Egg weight; Hatchability.
Ano: 2000
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2000000300007

Effect of breeder age on eggshell thickness, surface temperature, hatchability and chick weigh
Provedor de dados: 89
Autores: Gualhanone,A; Furlan,RL; Fernandez-Alarcon,MF; Macari,M.
Two experiments were carried out to study the effect of breeder age on incubation parameters (hatchability, eggshell thickness, egg surface temperature and chick weight). In Exp. 1, fertile eggs (30- and 60-wk-old breeders) were incubated at three different temperatures (36.8, 37.8 and 38.8 ºC). Eggshell surface temperature was measured by attaching a thermocouple to the shell and data were collected in a datalogger every ten minutes. This study was conducted according to a 3 x 2 factorial design (three temperatures and two breeder ages). Data revealed that eggshell surface temperature changed according to incubation temperature, with the main increase occurring between 10 and 13 days of incubation, and that the maximum increase in eggshell surface...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Broiler breeder; Development; Embryo; Temperature; Incubation.
Ano: 2012
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2012000100002

Increased iNOS gene expression in the granulosa layer of F1 follicle of over-fed and under-fed broiler breeder hens
Provedor de dados: 89
Autores: Sheikh Ahmadi,A; Zaghari,M; Shivazad,M; Hassanpour,H; Towhidi,A.
To clarify the effects of high (20 and 40% more than normal) and low (20% less than normal) daily feed allowance on egg and body parameters, ovarian morphology and plasma glucose, cholesterol, triacylglycerol, leptin-like hormone, nitrite/nitrate and gene expression of inducible nitric oxide synthase (iNOS) in the granulosa layer of F1 follicle, broiler breeder hens (30-week-old) were fed for 30 days. Egg and body parameters significantly changed between treatments (p&lt;0.05). Effect of different level of feed intake on ovarian morphology parameters was significant (p&lt;0.05), except for white follicles. After 30 days of experiment, plasma nitrite/nitrate (as a index of plasma nitric oxide) and leptin-like hormone increased in FI+20% and FI+40% groups as...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Broiler breeder; Follicle; Leptin-like hormone; Nitric oxide; Over/under-fed.
Ano: 2010
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2010000400004

Standard Body Weight and Serum Estradiol and Progesterone Concentrations in Response to Total Lysine Content in Female Broiler Breeders from 14 to 42 Days after Hatch
Provedor de dados: 89
Autores: Kim,E; Rew,HJ; Shin,TK; Cho,HM; Wickramasuriya,SS; Yi,YJ; Jeong,J; Choi,I; Heo,JM.
ABSTRACT This study was conducted to determine the total lysine requirement for female broiler breeders from days 14 to 42. Two-hundred and ten female broiler breeders were used in a completely randomized design with 6 replicates per treatment and 5 chicks per pen under restricted feeding. The contents of total lysine used in this experiment were 0.68, 0.72, 0.76, 0.80, 0.84, 0.88 and 0.92% in the diet. A basal diet was formulated to meet or to exceed the Ross 308 female broiler breeders’ nutrient specifications except for the lysine. Body weight and feed intake were measured to calculate feed efficiency, and body weight uniformity was defined on a weekly basis. One chick per pen was randomly selected to collect blood samples, organ and an abundance of...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Broiler breeder; Linear-plateau model; Nutritional response model; Quadratic-plateau model; Total lysine.
Ano: 2018
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2018000100071

Breeder nutrition and offspring performance
Provedor de dados: 89
Autores: Calini,F; Sirri,F.
Vertical integration in poultry industry strongly emphasizes the importance of cost control at all levels. In the usual broiler production operations, the costs involved with the production of the hatching egg or the day old chick are negligible if seen in the perspective of the cost per kg of live bird. From a research point of view, anyway, the greatest attention is usually given to the performance of broiler breeders, and most of the research in the field is focused on the improvement of their relative performance, mainly in terms of saleable chicks produced per hen, while less attention has been given to the quality of the chick and to the improvement of its growth performances, even if these last parameters have an effective impact on the overall...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Broiler breeder; Progeny; Nutrition.
Ano: 2007
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2007000200001

Occurrence of Aviadenovirus in chickens from the poultry industry of Minas Gerais
Provedor de dados: 45
Autores: Pereira,C.G.; Marin,S.Y.; Santos,B.M.; Resende,J.S.; Resende,M.; Gomes,A.M.; Martins,N.R.S.
The occurrence of Aviadenovirus (FAdV) was investigated in chickens from the poultry industry of Minas Gerais state, Brazil. The investigation was conducted due to the scarcity of recent data in the country and its description in neighboring countries. For this purpose, livers were collected from layer chicks (n=25), older layers (n=25), broilers (n=300), and livers (n=25) and stool (n=25) samples from broiler breeders, representing the major poultry regions of the state. FAdV DNA was demonstrated using a previously described PCR protocol for amplifying part of the hexon gene encoding sequence. FAdV was found in layer chicks (36%), widespread (100%) in older layers, and with regional differences in broilers (24-86%). Although all broiler breeder stools...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Aviadenovirus; FAdV; Layer chicken; Broiler chicken; Broiler breeder.
Ano: 2014
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352014000300801