Consulta: subjectFacets:"Byproduct of poultry"
Registros recuperados: 1
Data/hora: 09/06/2024 07:25:41

Poultry offal meal in broiler chicken feed
Provedor de dados: 63
Autores: Silva,Edney Pereira da; Rabello,Carlos Bôa-Viagem; Lima,Michele Bernardino de; Ludke,Jorge Vitor; Arruda,Emmanuele Maria Florêncio de; Albino,Luiz Fernando Teixeira.
An outstanding feature of poultry production that provides animal protein yield for human feeding is its short production cycle. This characteristic has a linear relationship with waste production. Increasing the inclusion of this residue in diets in the near future is desirable in step with the growth of poultry production since it offers a better environmental and nutritional alternative to current methods. We evaluated the effects on the performance and carcass characteristics of broiler chickens produced by the inclusion of poultry offal meal (POM) in their feed. Treatments consisted of a control diet (corn, Zea mays and soybean, Glycine max) and four diets with inclusion of 30, 60, 90 and 120 g kg-1 of POM. The diets were formulated based on the level...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Alternative ingredient; Byproduct of poultry; Digestible amino acid.
Ano: 2014
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162014000300003