Consulta: subjectFacets:"Http://aims.fao.org/aos/agrovoc/c_2469"
Registros recuperados: 2
Data/hora: 09/06/2024 12:31:32

Evaluation des stocks et aménagement des pêcheries de la ZEE mauritanienne
Provedor de dados: 20
Autores: Diop, M.; Inejih, C.A.O.; Tous, P.; Failler, P.; Dia, M.A.
Le cinquième groupe de travail destiné à l’évaluation des stocks et l’aménagement des pêcheries de la zone économique exclusive mauritanienne s’est réuni à l’Institut Mauritanien de Recherches Océanographiques et des Pêches (IMROP) du 9 au 17 décembre 2002. Les objectifs de ce groupe de travail étaient d’actualiser les résultats des groupes de travail précédents, en utilisant les nouvelles informations disponibles ; d’établir un diagnostic des différents stocks et pêcheries afin de définir les potentiels de capture ainsi que les caractéristiques de l’effort permissible et d’évaluer l’impact des mesures d’aménagement actuellement en vigueur et identifier les perspectives à venir. Les résultats obtenus ont contribué à la formulation de recommandations...
Tipo: Journal Contribution
Palavras-chave: Artisanal fishing; Catch composition; Catch statistics; Catch/effort; Cephalopod fisheries; Coastal fisheries; Demersal fisheries; Economic analysis; Environmental conditions; Fishery economics; Fishery management; Fishing effort; Fishing fleet; Landing statistics; Marine environment; Overfishing; Pelagic fisheries; Population dynamics; Prices; Quality assurance; Quality control; Research institutions; Research vessels; Seasonal distribution; Seasonal variations; Shrimp fisheries; Socioeconomic aspects; Upwelling; Demersal fisheries; Economic analysis; Fishery management; Marine environment; Prices; Research vessels; Catch composition; Coastal fisheries; Environmental conditions; Fishing effort; Overfishing; Pelagic fisheries; Population dynamics; Quality assurance; Research institutions; Http://aims.fao.org/aos/agrovoc/c_2173; Http://aims.fao.org/aos/agrovoc/c_2469; Http://aims.fao.org/aos/agrovoc/c_24026; Http://aims.fao.org/aos/agrovoc/c_4610; Http://aims.fao.org/aos/agrovoc/c_6178; Http://aims.fao.org/aos/agrovoc/c_6516; Http://aims.fao.org/aos/agrovoc/c_1384; Http://aims.fao.org/aos/agrovoc/c_1696; Http://aims.fao.org/aos/agrovoc/c_32980; Http://aims.fao.org/aos/agrovoc/c_24027; Http://aims.fao.org/aos/agrovoc/c_34068; Http://aims.fao.org/aos/agrovoc/c_5659; Http://aims.fao.org/aos/agrovoc/c_6111; Http://aims.fao.org/aos/agrovoc/c_35287; Http://aims.fao.org/aos/agrovoc/c_6514.
Ano: 2005
URL: http://hdl.handle.net/1834/1322

Distribution of economic benefits from the fisheries of Lake Victoria
Provedor de dados: 20
Autores: Abila, R.O.; Odongkara, K.O.; Onyango, P.O.
The Lake Victoria fishery contributes immensely to the socio-economic development of the riparian states. The East African Community has designated the lake basin as an ‘economic growth zone’, with the potential to develop into a major economic region. The fisheries are vital in creating employment opportunities, mostly rural-based, thereby helping to reduce rural-urban migration. Fish is also a rich source of animal protein for human consumption and provides raw material (fishmeal) for processing animal feeds. The fish industry contributes to GDP and has continued to be an important source of foreign exchange earned from fish exports. Besides, the fish industry contributes to the national and local government revenues through levying of various taxes,...
Tipo: Proceedings Paper
Palavras-chave: Fishery economics; Fishery management; Fishery policy; Marketing; Resource management; Socioeconomic aspects; Economic benefits; Trade; Riparian zone; Economic analysis; International policy; Exploitation; Resource development; Freshwater fish; Inland fisheries; Inland water environment; Lake fisheries; Lake fisheries; Fishery management; Marketing; Economic analysis; Resource development; Resource management; Trade; Inland fisheries; Inland water environment; Http://aims.fao.org/aos/agrovoc/c_4159; Http://aims.fao.org/aos/agrovoc/c_24026; Http://aims.fao.org/aos/agrovoc/c_4620; Http://aims.fao.org/aos/agrovoc/c_2469; Http://aims.fao.org/aos/agrovoc/c_28018; Http://aims.fao.org/aos/agrovoc/c_6524; Http://aims.fao.org/aos/agrovoc/c_7848; Http://aims.fao.org/aos/agrovoc/c_3873; Http://aims.fao.org/aos/agrovoc/c_3875.
Ano: 2006
URL: http://hdl.handle.net/1834/2128