Consulta: subjectFacets:"Kiwifruit"
Registros recuperados: 12
Data/hora: 14/06/2024 00:58:54

Agricultural Environmental Indicators: Using OECD Agri-Environmental Indicators to Assess New Zealand Kiwifruit Orchards
Provedor de dados: 31
Autores: Saunders,   Caroline M.; Kaye-Blake,   William; Campbell,   Rachel; Benge,   J.
Agri-environmental indicators (AEIs) developed by the OECD have been used to assess the environmental performance of the agricultural sector in developed countries. The Agricultural Research Group on Sustainability (ARGOS) in New Zealand has investigated using these AEIs to assess the performance of individual kiwifruit orchards. ARGOS is following panels of orchards to investigate the impacts of organic and conventional management systems on economic, sociological, and environmental dimensions of farming. The environmental monitoring of these orchards has provided data for calculating AEIs. The paper discusses the performance of ARGOS orchards, the impact of management systems, and the implications for future research.
Tipo: Conference Paper or Presentation
Palavras-chave: Agri-environmental indicators; Kiwifruit; Organic agriculture; Sustainability; Agricultural and Food Policy; Crop Production/Industries; Environmental Economics and Policy; Farm Management; Food Consumption/Nutrition/Food Safety; Land Economics/Use.
Ano: 2009
URL: http://purl.umn.edu/97163

U.S. KIWIFRUIT INDUSTRY MODEL: ANNUAL SUPPLY AND MONTHLY DEMAND
Provedor de dados: 31
Autores: Peterson,   Hikaru Hanawa; Willett,   Lois Schertz.
A dynamic econometric model of the U.S. kiwifruit industry provides a framework for empirical analysis of small-scale commodities, particularly those used by producers for diversification.  Production and marketing processes are explained by annual and monthly components, respectively. Results confirm that plantings were speculative and that economic feasibility critically impacts acreage retention as the industry matures.  Prices at alternative outlets and fruit quality in storage affect monthly shipments.  Flexibilities of monthly f.o.b. prices imply elastic kiwifruit demand, and imports are found to be substitutes.  The industry could increase its average annual gross revenue by marketing the crop earlier in the season.
Tipo: Journal Article
Palavras-chave: Econometrics; Demand flexibility; Imports; Kiwifruit; Specialty crop; Crop Production/Industries; Demand and Price Analysis.
Ano: 2000
URL: http://purl.umn.edu/15306

อิทธิพลของสาร Hydrogen Cyanamide ต่อการแตกตา ปริมาณคาร์โบไฮเดรตและโพรลีนภายในตาขณะพักตัวของต้นกีวีฟรุตที่เจริญเติบโตในประเทศไทย
Provedor de dados: 106
Autores: Wichita Intharasri.
Thesis (M.Sc. in Agriculture)
Tipo: PhysicalObject
Palavras-chave: Kiwifruit; Hydrogen cyanamide; Budbreak; Dormant buds; Carbohydrates; Proline; Thailand; กีวีฟรุต; ไฮโดรเจนไซยานาไมด์; การแตกตา; คาร์โบไฮเดรต; โพรลีน; การพักตัว; เจริญเติบโต; พันธุ์บรูโน.
Ano: 2007
URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5490

การศึกษาลักษณะทางชีววิทยาของดอกและจำนวนโครโมโซมของกีวีฟรุต
Provedor de dados: 106
Autores: Aussanee Paksasorn.
Thesis (M.Sc. in Agriculture)
Tipo: PhysicalObject
Palavras-chave: Actinidia chinensis; Kiwifruit; Varieties; Floral biology; Chromosome number; กีวีฟรุต; พันธุ์; ดอก; ชีววิทยาของดอก; การเจริญเติบโต; จำนวนโครโมโซม; การผสมเกสร; ละอองเกสร; อัตราความมีชีวิต; อัตราความงอก; ผลผลิต; คุณภาพ.
Ano: 1988
URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5483

การขยายพันธุ์กีวีฟรุตพันธุ์บรูโนโดยการเพาะเลี้ยงเนื้อเยื่อ
Provedor de dados: 106
Autores: Sathit Wiyaporn.
Thesis (M.Sc. in Agriculture)
Tipo: PhysicalObject
Palavras-chave: Kiwifruit; Propagation; Actinidia chinensis; Bruno; Tissue culture; กีวีฟรุต; การขยายพันธุ์; พันธุ์บรูโน; การเพาะเลี้ยงเนื้อเยื่อ.
Ano: 1986
URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5475

ผลิตผล: ผลผลิตสด "ดี  อร่อย" ที่ดอยอ่างขาง
Provedor de dados: 106
Autores: Anut Charoenpong.
Tipo: Collection
Palavras-chave: Peach; Strawberry; Kiwifruit; Japanese apricot; Persimmon; Plum; Asian pear; Avocado; Pointed cabbage; Cos lettuce; Artichoke; Rhubarb; พี้ช; สตรอเบอรี่; กีวีฟรุ้ท; บ๊วย; พลับ; พลัม; สาลี่; อะโวกาโด; กะหล่ำปลีรูปหัวใจ; คอสสลัด; อาร์ติโช๊ค; รูบาร์บ; สถานีเกษตรหลวงอ่างขาง.
Ano: 2009
URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5064

The effect of thickness and power on the Hayward variety in drying process of kiwifruit using microwave
Provedor de dados: 111
Autores: Azadbakht, Mohsen; Tajari, Neda.
In this study, the rate of microwave drying method kiwifruit (Hayward variety) was studied. Samples in a completely randomized design with three different thicknesses of 4, 6 and 8 mm and weight of 15 g and three power of 200, 300 and 400W, with three replications, were dried in the microwave dryer. The samples were weighed every 30 seconds, and then moisture ratio was obtained. According to the results of experiments with different thicknesses Kiwifruit by increasing power, drying time decreased. The amount of effective moisture diffusion coefficient of kiwifruit slices with thickness of 4, 6 and 8 (mm), 3.25×10-9 to 6.49×10-9 (m2/s) and 3.65×10-9 to 1.83×10-8 (m2/s) and 1.29×10-8 to 3.25×10-8 (m2/s) was changed. The value of the effective activation...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Dryer; Kiwifruit; Microwave; Power; Thickness.
Ano: 2015
URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/3172

Effects of plant growth promoting rhizobacteria (PGPR) on rooting and root growth of kiwifruit (Actinidia deliciosa) stem cuttings
Provedor de dados: 48
Autores: ERTURK,YASAR; ERCISLI,SEZAI; HAZNEDAR,AYHAN; CAKMAKCI,RAMAZAN.
The effects of plant growth promoting rhizobacteria (PGPR) on the rooting and root growth of semi-hardwood and hardwood kiwifruit stem cuttings were investigated. The PGPR used were Bacillus RC23, Paenibacillus polymyxa RC05, Bacillus subtilis OSU142, Bacillus RC03, Comamonas acidovorans RC41, Bacillus megaterium RC01 and Bacillus simplex RC19. All the bacteria showed indole-3-acetic acid (IAA) producing capacity. Among the PGPR used, the highest rooting ratios were obtained at 47.50% for semi-hardwood stem cuttings from Bacillus RC03 and Bacillus simplex RC19 treatments and 42.50% for hardwood stem cuttings from Bacillus RC03. As well, Comamonas acidovorans RC41 inoculations indicated higher value than control treatments. The results suggest that these...
Tipo: Journal article
Palavras-chave: PGPR; Stem cuttings; Kiwifruit; Rooting; Auxin.
Ano: 2010
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602010000100011

Phloematic mobility of 10Boron in kiwifruit (Actinidia deliciosa) mixedshoots
Provedor de dados: 118
Autores: Sotomayor,Carlos; Ruiz,Rafael; Muñoz,Luis.
Boron (B) is an essential micronutrient showing restricted mobility in plants, except in species that synthesize polyols. The ability of kiwifruit to mobilize B through phloem transport has not yet been confirmed, despite its ability to synthesize the polyol myo-inositol. This study examined kiwifruit plants in which boric acid enriched with the stable 10B isotope was applied to the distal leaves of mixed shoots with flowers. At 24, 72 and 144 h, both 10B-treated and un-treated leaves and flowers from treated shoots were sampled and subsequently analyzed via mass spectrometry to determine the resulting 11B/10B ratios. Control leaves and flowers showed a natural ratio, varying between 3.82 and 4.05. In contrast, the ratios in treated leaves were 1.57 at 24...
Tipo: Journal article
Palavras-chave: Boron; Foliar absorption; Kiwifruit; Phloem mobility; Stable isotope.
Ano: 2012
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202012000300015

Boron dynamics related to fruit growth and seed production in kiwifruit (Actinidia deliciosa, cv. Hayward)
Provedor de dados: 118
Autores: Sotomayor,Carlos; Norambuena,Paulina; Ruiz,Rafael.
The effect of foliar boron treatments on fruit growth and seed development in Actinidia deliciosa, cv. Hayward, was studied. The distal leaves (BH) or fowers (BF) of a shoot were sprayed with 500 mg L-1 boric acid during the fowering period. The mobility of boron from the leaves to the fowers through the phloem was determined by spraying only the leaves. From 0 to 96 h after treatment, leaves and fowers were sampled and total boron was assessed. At harvest time, fruit weight and diameter plus seed weight and number were measured for the different treatments. The weight of fruits growing from shoots with boron-treated leaves were 14.1% higher than the control, while the weight of fruits derived from boron-treated fowers was 17% higher than that of fruits...
Tipo: Journal article
Palavras-chave: Boric acid; Boron; Fruit weight; Kiwifruit; Seed number; Seed weight.
Ano: 2010
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202010000100013

A generalized nonlinear tempeature response function for some growth and developmental parameters in kiwifruit (Actinidia deliciosa (A. Chev.) C. F. Liang &amp;amp; A. R. Ferguson)
Provedor de dados: 65
Autores: Streck,Nereu Augusto.
Temperature is a major factor that affects metabolic processes in living organisms. Thermal time has been widely used to account for the effects of temperature on crop growth and development. However, the thermal time approach has been criticized because it assumes a linear relationship between the rate of crop growth or development and temperature. The response of the rate of crop growth and development to temperature is nonlinear. The objective of this study was to develop a generalized nonlinear temperature response function for some growth and developmental parameters in kiwifruit (Actinidia deliciosa (A. Chev.) C. F. Liang &amp;amp; A. R. Ferguson). The nonlinear function has three coefficients (the cardinal temperatures), which were 0ºC, 25ºC, and...
Tipo: Info:eu-repo/semantics/article
Palavras-chave: Temperature; Model; Growth; Development; Kiwifruit.
Ano: 2003
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782003000200012

Exploring agency beyond humans: the compatibility of Actor-Network Theory (ANT) and resilience thinking
Provedor de dados: 7
Autores: Dwiartama, Angga; Centre for Sustainability, University of Otago, New Zealand; School of Life Sciences and Technology, Institut Teknologi Bandung, Indonesia; dwiartama@sith.itb.ac.id; Rosin, Christopher; Centre for Sustainability, University of Otago, New Zealand; chris.rosin@otago.ac.nz.
At first glance, the compatibility of social theory and resilience thinking is not entirely evident, in part because the ontology of the former is rooted in social interactions among human beings rather than ecological process. Despite this difference, resilience thinking engages with particular aspects of  social organization that have generated intense debates within social science, namely the role of humans as integral elements of social-ecological systems and the processes through which given social structures (including material relations) are either maintained or transformed. Among social theoretical approaches, Actor-Network Theory (ANT) is noted for its distinctive approach to these aspects. ANT proposes that human and nonhuman components (both...
Tipo: Peer-Reviewed Insight
Palavras-chave: Actor-network; Kiwifruit; Nonhuman agency; Relationality; Rice.
Ano: 2014