Consulta: subjectFacets:"Organic markets"
Registros recuperados: 5
Data/hora: 12/06/2024 12:37:41

Productoras y comerciantas; los tianguis orgánicos de los estados de México, Chiapas y Veracruz.
Provedor de dados: 32
Autores: López Velázquez, Lessly Gabriela.
El comercio en pequeña escala es una de las actividades económicas que la población, desempeña para mejorar su situación socioeconómica. En particular para las mujeres rur-urbanas el comercio de productos orgánicos se vuelve una estrategia para subsistir y para contribuir al combate del deterioro ambiental. El objetivo general de este estudio es identificar y determinar, desde la perspectiva de género, las principales características, beneficios y dificultades socioeconómicas que tienen y deben de superar las mujeres al participar en los Tianguis Orgánicos de los Estados de México (“Chapingo”), Chiapas (La red de Consumidores Responsables “Comida Sana y Cercana”) y en Veracruz (Los Mercados Ecológicos “Ocelotl” y “El Xicote”). Tres orientaciones dan...
Palavras-chave: Perspectiva de género; Comercio orgánico; Mujeres rur-urbanas; Tianguis orgánico; Gender perspective; Organic trade; Rural-urban woman; Organic markets; Desarrollo Rural; Maestría.
Ano: 2010
URL: http://hdl.handle.net/10521/233

Productoras y comerciantas; los tianguis orgánicos de los estados de México, Chiapas y Veracruz.
Provedor de dados: 32
Autores: López Velázquez, Lessly Gabriela.
El comercio en pequeña escala es una de las actividades económicas que la población, desempeña para mejorar su situación socioeconómica. En particular para las mujeres rur-urbanas el comercio de productos orgánicos se vuelve una estrategia para subsistir y para contribuir al combate del deterioro ambiental. El objetivo general de este estudio es identificar y determinar, desde la perspectiva de género, las principales características, beneficios y dificultades socioeconómicas que tienen y deben de superar las mujeres al participar en los Tianguis Orgánicos de los Estados de México (“Chapingo”), Chiapas (La red de Consumidores Responsables “Comida Sana y Cercana”) y en Veracruz (Los Mercados Ecológicos “Ocelotl” y “El Xicote”). Tres orientaciones dan...
Palavras-chave: Perspectiva de género; Comercio orgánico; Mujeres rur-urbanas; Tianguis orgánico; Gender perspective; Organic trade; Rural-urban woman; Organic markets; Desarrollo Rural; Maestría.
Ano: 2010
URL: http://hdl.handle.net/10521/233

Analysis of socio-economic aspects of local and national organic farming markets; final report for Defra
Provedor de dados: 31
Autores: Lobley,   Matt; Butler,   Allan J.; Courtney,   Paul; Ilbery,   Brian; Kirwan,   James; Maye,   Damian; Potter,   Clive; Winter,   Michael.
The purpose of this study was to take a fresh look at the nature of organic production, consumption and marketing in England and Wales in order to better assess its current and likely contribution to rural development and its ability to meet consumer expectations. Based on a mixed methodological approach the study consulted with 2,300 individuals to reveal a complex and multi-dimensional sector with a highly committed consumer base. The research aimed to describe and account for: (1)The socio-economic impacts of the organic farm supply chains on rural development; (2)The extent to which organic food delivers consumer expectations; and (3) The barriers affecting conversion to organic farming and expansion of existing organic farms. The research reported...
Tipo: Report
Palavras-chave: Organic markets; Organic farming; Organic consumers; Rural Economy; Multiplier Analysis; Simple Value Chains; Agricultural and Food Policy; Consumer/Household Economics; Farm Management; Food Consumption/Nutrition/Food Safety; Marketing.
Ano: 2009
URL: http://purl.umn.edu/90374

ARGOS - Modelling the Economic, Environmental, and Social Implications for New Zealand from Different Scenarios Relating to the Demand and Supply of Organic Products
Provedor de dados: 31
Autores: Saunders,   Caroline M.; Emanuelsson,   Martin.
This paper reports on some of the initial findings of the ARGOS (Agricultural Research Group on (Sustainability) programme, a 6 year quasi-experimental research project with the aim to model the economic, environmental, and social differences between organic, environmentally friendly and conventional systems of production. In the first section the paper reviews the development of organic markets, details the production costs and reports some preliminary results from ARGOS. The information is then used to develop potential future scenarios relating to the organic sector, which are assessed using the Lincoln Trade and Environment Model (LTEM), a partial equilibrium trade model that differentiates between organic and conventional production methods. This...
Tipo: Conference Paper or Presentation
Palavras-chave: Sustainability; New Zealand; Organic markets; ARGOS; Demand and Price Analysis; F18; Q17.
Ano: 2005
URL: http://purl.umn.edu/24724

Effects of Participation in Organic Markets and Farmer-based Organizations on the Adoption of Soil Conservation Practices among Small-scale Farmers in Honduras
Provedor de dados: 31
Autores: Wollni,   Meike; Lee,   David R.; Thies,   Janice E.
Conservation agriculture is often perceived to provide “win-win” outcomes for farmers leading to reduced erosion and off-site sedimentation, as well as improved soil fertility and productivity. However, adoption rates for conservation agriculture in many regions of the world remain below expected levels. This paper looks at the effect of organic markets in providing incentives for farmers to adopt soil conservation practices. Farmer-based organizations may link farmers to these markets by helping them overcome information deficiencies with respect to production standards and consumer preferences. Based on original survey data from 241 small-scale farm households in Honduras, we find that both participation in organic markets and farmer-based groups have...
Tipo: Conference Paper or Presentation
Palavras-chave: Soil conservation; Technology adoption; Organic markets; Farmer organizations; Agricultural and Food Policy; Community/Rural/Urban Development; Environmental Economics and Policy; International Development; Q01; Q12; Q13; Q16.
Ano: 2009
URL: http://purl.umn.edu/51669