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Registros recuperados: 293
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Une fée encore plus verte Organic Eprints
Hirschi, Christian.
Philippe Martin est le premier distillateur d’absinthe à obtenir le Bourgeon pour l’un de ses produits.
Tipo: Newspaper or magazine article Palavras-chave: Processing; Packaging and transportation Values; Standards and certification.
Ano: 2019 URL: http://orgprints.org/36427/1/bioactualites_6_2019_Hirschi-2.pdf
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Unwrapping The Northern Sea cheese - Enacting place in the Danish dairy food sector Organic Eprints
Ostrowski, Kasper.
The Nordic foodscape has changed radically over the last decade. In Scandinavia there is massive focus on a Nordic gourmet food evolution in general and in Denmark specifically also a cheese revolution. Notions of terroir and place specific foodstuffs are rapidly gaining interest in the Nordic countries. In the fall of 2008 Thise Mejeri won an annual Danish gourmet dairy prize with their speciality cheese ‘Vesterhavsost’. The judges noted that: “The cheese has character, and it has the “terroir” that we search for. It means that it is characterized by the origin of the milk, as well as the area of production and maturing. It has a good story” . The Vesterhavsost (Eng. ‘The Northern Sea cheese’) was thus inscribed in an (it seems) ever-growing trend...
Tipo: Conference paper, poster, etc. Palavras-chave: Food security; Food quality and human health Values; Standards and certification.
Ano: 2012 URL: http://orgprints.org/22110/7/22110.pdf
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Unwrapping the Northern Sea cheese - Enacting the Sea as terroir Organic Eprints
Ostrowski, Kasper.
This paper investigates how a Danish dairy has found an innovative way of making geographical claims by affiliating a regional Danish cheese with the Northern Sea. The Nordic foodscape has, alongside with an increasingly globalized agrifood sector, changed thoroughly over the last decade. Historically, strong geographical claims in relation to food or produce have been less propagated in the Nordic countries, compared to the South. But recently, enactments of quality such as ‘the local’ and the ‘place-specific’ or the ‘endogenous’ and the ‘authentic’ have gained momentum as pivotal notions within the making of markets, not least in Scandinavia. Devoid of well-established traditions for making such geographical claims – new ways of prestige enhancing and...
Tipo: Journal paper Palavras-chave: Values; Standards and certification.
Ano: 2013 URL: http://orgprints.org/22122/7/22122.pdf
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Utilising intrinsic robustness in agricultural production systems: Inventions for a sustainable development of agriculture Organic Eprints
Napel, J. ten; Bianchi, F.; Bestman, Monique.
This paper explores the potential of utilising robust crops and livestock for improving sustainability of agriculture. Two approaches for dealing with unwanted fluctuations that may influence agricultural production, such as diseases and pests, are discussed. The prevailing approach, which we call the ‘Control Model’, is to protect crops and livestock from disturbances as much as possible, to regain balance with monitoring and intervention and to look for add-on solutions only. There are a number of problems associated with the Control Model, including reduced animal welfare, environmental pollution and low public support. An alternative approach, which we call the ‘Adaptation Model’, is based on reducing the consequences of disturbances rather than taking...
Tipo: Book chapter Palavras-chave: Values; Standards and certification.
Ano: 2006 URL: http://orgprints.org/16807/1/Transforum_robustness_ENG.pdf
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Values in organic farming and their implications Organic Eprints
Alrøe, Hugo Fjelsted; Kristensen, Erik Steen.
Research in organic farming should involve reflections on the values and aims of organic farming, and on how these values and aims correspond to the choices and delimitations that are a necessary part of making 'objective' research. Value discussions and value inquiry is an essential element in systemic research; this is not least true in relation to organic farming where the future development depends heavily on values that are, to some degree, unspecified and open to discussion.
Tipo: Conference paper, poster, etc. Palavras-chave: Research methodology and philosophy Values; Standards and certification.
Ano: 2001 URL: http://orgprints.org/18/1/Alroe_abstract.doc
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Values in organic farming and their implications Organic Eprints
Alrøe, Hugo Fjelsted; Kristensen, Erik Steen.
In the process of planning new research in organic farming in Denmark, various issues concerning the principles of organic farming and its future development have come out for discussion. The new research is intended to be pro-active and forward-looking, and help to promote organic farming and a sustainable development of agriculture in general. These objectives can, however, only be fully satisfied if a degree of consensus is reached on the aims and principles of organic farming. We suggest that three general principles of action and development can be set out, the cyclical principle, the precautionary principle and the nearness principle. Given that there are such special principles of acting in organic farming, how well are these expressed in practice?
Tipo: Conference paper, poster, etc. Palavras-chave: Technology assessment Values; Standards and certification.
Ano: 2001 URL: http://orgprints.org/17/1/Alroe_EurSafe_2001.pdf
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Vermarktung von nach besonderen Richtlinien erzeugten landwirtschaftlichen Produkten aus dem Oberrheingebiet Organic Eprints
Die grenzübergreifende REGIO Südlicher Oberrhein wird durch die Regionen Elsass, Nordwestschweiz und Südbaden definiert. Die REGIO besitzt mit den Städten Basel, Mulhouse, Colmar, Freiburg, Lörrach bedeutende urbane Zentren, die gleichzeitig wichtige heimische Absatzmärkte für die regionale Landwirtschaft darstellen. Die Erschliessung und Verteidigung der heimischen Märkte kann langfristig aber nur durch die enge Verzahnung zwischen landwirtschaftlicher Erzeugung und Verbrauch in einer Region erreicht werden. Dies erfordert vom landwirtschaftlichen Unternehmen und seinen Vermarktungseinrichtungen besondere Fähigkeiten, langfristige Entwicklungen der Marktumwelt rechtzeitig zu erkennen, richtig zu interpretieren und durch Marketingmassnahmen in individuelle...
Tipo: Project description Palavras-chave: Policy environments and social economy Markets and trade Values; Standards and certification.
Ano: 2019
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Verpackungsproblem: Positionspapier zeigt auf, wie anpacken Organic Eprints
Seidel, Kathrin.
Dank verbesserter Analytik werden immer häufiger chemische Stoffe, die aus der Verpackung stammen, im Lebensmittel nachgewiesen. Ein Positionspapier, erarbeitet von Bio Suisse, FiBL und Fachleuten aus Handel und Industrie, zeigt nun auf, wie die Biobranche das Thema Rückstände durch Verpackungen von Lebensmitteln ganz grundsätzlich angehen muss.
Tipo: Journal paper Palavras-chave: Technology assessment Processing; Packaging and transportation Values; Standards and certification.
Ano: 2012 URL: http://orgprints.org/21114/1/Seiten_aus_ba%2Dd%2D2012%2D01%2D4.pdf
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Werte und Richtlinien im Wandel Organic Eprints
Schmid, Otto.
Ethische Grundwerte sind das Fundament des Bio-Landbaus und müssen sich in den Richtlinien widerspiegeln.Wichtig ist, dass in die Richtlinienentwicklung alle Akteure einbezogen werden.
Tipo: Journal paper Palavras-chave: Values; Standards and certification.
Ano: 2007 URL: http://orgprints.org/11552/1/schmid%2D2007%2Dwerte%2Drichtlinien.pdf
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What makes organic agriculture move - protest, meaning or market? A polyocular approach Organic Eprints
Alrøe, Hugo Fjelsted; Noe, Egon.
Many different actors have hopes and aspirations for the future of organic agriculture. They have different perspectives on organic agriculture with different understandings of what it is and what makes it move. Each perspective entails a certain understanding of organic agriculture featuring certain concepts and values and a particular logic or rationality. We describe three perspectives based on protest, meaning and market. No perspective is the ‘right’ one and, we claim, different perspectives cannot be merged. We therefore suggest a polyocular approach that may facilitate a broader understanding of organic agriculture by enabling us to handle different perspectives, and which may be helpful in various discourses on the future of organic agriculture and...
Tipo: Conference paper, poster, etc. Palavras-chave: Research methodology and philosophy Values; Standards and certification.
Ano: 2005 URL: http://orgprints.org/10683/1/Alroe%2BNoe%2D2005%2DWhat_makes_organic_agriculture_move.pdf
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What makes organic agriculture move - protest, meaning or market? A polyocular approach to the dynamics and governance of organic agriculture Organic Eprints
Alrøe, Hugo Fjelsted; Noe, Egon.
Many different actors have hopes and aspirations for the future of organic agriculture. They have different perspectives on organic agriculture with different understandings of what it is and what makes it move. Each perspective entails a certain understanding of organic agriculture featuring certain concepts and values and a particular logic or rationality. It is important to acknowledge this heterogeneity when investigating the dynamics and governance of organic agriculture. We suggest a polyocular approach that facilitates a comprehensive and balanced understanding of organic agriculture by enabling us to handle different perspectives reflexively. To illustrate this approach we describe three significant perspectives on organic agriculture based on...
Tipo: Journal paper Palavras-chave: "Organics" in general Values; Standards and certification.
Ano: 2008 URL: http://orgprints.org/8084/1/2006%2DAlroe_Noe%2DWhat_makes_organic_agriculture_move%2DPOSTPRINT_03aug2006.pdf
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Zahlungsbereitschaft von Öko-Konsumenten für regionale Futtermittel in regionalen Lebensmitteln Organic Eprints
Profeta, Adriano.
Deutschland ist abhängig von proteinreichen Futtermittelimporten aus Südamerika und den USA. Aufgrund von Problemen bei der wirtschaflichen Kultivierung von Hochprotein-Pflanzen sind in Deutschland regionale Wertschöpfungsketten nur möglich, wenn höhere Preise für regionale tierische Lebensmittel erzeugt mit regionalen Futtermitteln am Markt erzielt werden. Um zu analysieren, ob eine Auslobung der regionalen Futtemittelherkunft eine versprechende Strategie für die Marktentwicklung ist, wurde eine deutschlandweite Befragung durchgeführt. Die Ergebnisse belegen, dass tierische Lebensmittel erzeugt mit regionalen Futtermitteln einen neuen Nischenmarkt darstellen können. Bei allen untersuchten Lebensmitteln offenbarten sich hohe Präferenzen und...
Tipo: Conference paper, poster, etc. Palavras-chave: Beef cattle Policy environments and social economy Farm economics Markets and trade Produce chain management Pigs Feeding and growth Values; Standards and certification.
Ano: 2019 URL: http://orgprints.org/36136/1/Beitrag_208_final_a.pdf
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Český trh biopotravin čeká růst Organic Eprints
Urban , Jiri.
Český trh s biopotravinami sleduje Ústavu zemědělské ekonomiky a informací (ÚZEI), který publikoval v dubnu 2011 data za rok 2009. Zajímavé výsledky dobře vystihují současnou situaci. Podle tiskové zprávy ÚZEI utratili spotřebitelé v České republice v roce 2009 za biopotraviny 1,77 miliardy korun, což je zhruba stejně jako v roce 2008.
Tipo: Newspaper or magazine article Palavras-chave: Markets and trade Values; Standards and certification.
Ano: 2011 URL: http://orgprints.org/24847/1/zm27strana20.pdf
Registros recuperados: 293
Primeira ... 789101112131415 ... Última
 

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