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Assessment of the Socio-Economic Impact of Late Blight and State of the Art of Management in European Organic Potato Production Systems Organic Eprints
Tamm, L.; Smit, A.B.; Hospers, M.; Janssens, S.R.M.; Buurma, J.S.; Molgaard, J.-P.; Laerke, P.E.; Hansen, H.H.; Hermans, A.; Boedker, L.; Bertrand, C.; Lambion, J.; Finckh, M.R.; Schüler, Chr.; Lammerts van Bueren, E.; Ruissen, T.; Nielsen, B.J.; Solberg, S.; Speiser, B.; Wolfe, M.S.; Phillips, S.; Wilcoxon, S.J.; Leifert, C..
In Europe, late blight, caused by Phytophthora infestans, is the most devastating disease affecting organic (and conventional) potato production. Under suitable environmental conditions the disease can spread rapidly and it can cause complete crop loss. The extent of damage due to late blight depends on several factors: in organic production systems these factors include climate, choice of variety, soil management and use of crop protection agents such as copper. Therefore, the extent of economic damage varies between European regions. Council Regulation (EEC) No 2092/91, amended by Commission Regulation (EC) No 473/2002 of 15 March 2002 regulates the use of copper in organic agriculture. Copper has been the single most important control agent in...
Tipo: Book Palavras-chave: Crop health; Quality; Protection Root crops.
Ano: 2004 URL: http://orgprints.org/2936/1/tamm%2Det%2Dal%2D2004%2Dblight%2Dmop%2Doe.pdf
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Imprime registro no formato completo
Assessment of the Socio-Economic Impact of Late Blight and State-of-the-Art Management in European Organic Potato Production Systems Organic Eprints
Tamm, L.; Smit, A. B.; Hospers, M.; Janssens, S.R.M.; Buurma, J.S.; Molgaard, J.-P.; Laerke, P.E.; Hansen, H. H.; Hermans, A.; Bodker, L.; Bertand, C.; Lambion, J.; Finckh, M.R.; Schüler, Chr.; Lammerts van Bueren, E.; Ruissen, T.; Nielsen, B. J.; Solberg, S.; Speiser, B.; Wolfe, M. S.; Phillips, S.; Wilcoxon, S. J.; Leifert, C..
In Europe, late blight, caused by Phytophthora infestans, is the most devastating disease affecting organic (and conventional) potato production. Under suitable environmental conditions the disease can spread rapidly and it can cause complete crop loss. The extent of damage due to late blight depends on several factors: in organic production systems these factors include climate, choice of variety, soil management and use of crop protection agents such as copper. Therefore, the extent of economic damage varies between European regions. This report presents the results of a detailed survey that has been conducted in 7 European countries in the year 2001: (i) statistics on yields, farm gate prices, and production techniques, (ii) an analysis offarmer...
Tipo: Report Palavras-chave: Farm economics; Root crops.
Ano: 2004 URL: http://orgprints.org/25358/1/1340-late-blight.pdf
Registros recuperados: 2
Primeira ... 1 ... Última
 

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