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| Registros recuperados: 26 | |
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| Carman, Hoy F.. |
| This article uses monthly price data to estimate farm-retail price response equations for three California market areas. The results indicate that there is a strong direct relationship between retail and farm-level milk prices-retailers increase and decrease their prices equally in response to f.o.b. price increases and decreases. While the total retail response to farm price increases and decreases is equal, the timing of the adjustments is not. Farm price increases during a given month led to retail price increases during the same month while farm price decreases were not fully reflected in retail prices until the following month. |
| Tipo: Journal Article |
Palavras-chave: Marketing. |
| Ano: 1998 |
URL: http://purl.umn.edu/26840 |
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| Li, Lan; Carman, Hoy F.; Sexton, Richard J.. |
| Using a unique micro dataset and advanced panel models, this study examines the effects of demand shocks on grocery retail price for avocados, a key Californian fresh produce commodity. Retail prices for avocados exhibited countercyclical movements over seasonal demand shocks for avocados associated with some holidays and events. Demand for avocados is shown to be higher during some holidays/events, e.g., Christmas/New Year, Super Bowl Sunday, and Cinco de Mayo. Super Bowl Sunday and Cinco de Mayo are identified as holidays/events associated with idiosyncratic demand peaks for avocados, but not associated with high aggregate consumer demand. Retail price and margin were significantly lower during some holidays/events associated with high demand for... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Retail price; Retail price determination; Countercyclical price movement; Dynamic panel model; GMM; Demand and Price Analysis. |
| Ano: 2008 |
URL: http://purl.umn.edu/6251 |
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| Carman, Hoy F.. |
| There is a growing consumer segment demanding healthy foods and diets, health and nutrition messages can expand food demand, and governments in the U.S. and EU, faced with increasing obesity and associated health outcomes, want consumers to have reliable information to choose healthy diets. California commodity organizations, charged with expanding the demand for almonds, avocados, strawberries and walnuts, are funding health and nutrition research as a means to discover a unique selling proposition for each product. Research and promotion effects are attracting interest by other commodity groups. Policy and regulatory issues abound. |
| Tipo: Journal Article |
Palavras-chave: Health; Nutrition; Food; Marketing; Promotion; Food Consumption/Nutrition/Food Safety. |
| Ano: 2007 |
URL: http://purl.umn.edu/8190 |
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| Carman, Hoy F.. |
| California’s nursery and floral industry is the largest in the United States with a farm value for product sales totaling $3.78 billion in 2009. When floral and nursery product sales are combined, the industry ranks second among all California agricultural products, following the dairy industry. Production is in 55 of California’s 58 counties, although 16 counties account for more than 87% of the value of production. San Diego County dominates the industry with annual sales over $1 billion in 2007, 2008, and 2009. Since its 2008 and 2009 sales increased while California’s statewide sales decreased, San Diego County increased its share of California sales from 26% in 2007 to 30.3% in 2009. California is the largest single retail market for lawn and garden... |
| Tipo: Technical Report |
Palavras-chave: California; Nursery industry; Floral industry; Retail nursery sales; Agribusiness; Crop Production/Industries; Production Economics. |
| Ano: 2011 |
URL: http://purl.umn.edu/121696 |
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| Li, Lan; Carman, Hoy F.; Sexton, Richard J.. |
| Rising concentration and consolidation of sales among large supermarket chains in the U.S. and other countries, due in part to a recent wave of mergers in food retailing, have made retailers' role in the food industry a topical issue. Using a unique micro dataset, this paper investigates retailer pricing issues for avocados, a key California specialty commodity, and analyzes the implications of retailer pricing behavior for the effectiveness of avocado industry advertising programs. The methodologies developed and the results achieved in this study should have broad applications across the produce sector, the food industry, and the grocery retail market. We find that retail prices for avocados are highly dispersed both spatially and temporarily. The... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: F13; L1; L81; Q1; Q13; Demand and Price Analysis; Marketing. |
| Ano: 2006 |
URL: http://purl.umn.edu/25494 |
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| Sexton, Richard J.; Xia, Tian; Carman, Hoy F.. |
| Markets for horizontally differentiated products with differential costs are important and have unique features. This paper studies sellers' pricing strategy and market equilibrium in these markets under various competition scenarios in the context of retail milk markets. An empirical study is also conducted to examine the effects of cost factors on retail milk prices and to characterize competition in markets in four California cities. |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Marketing. |
| Ano: 2004 |
URL: http://purl.umn.edu/20410 |
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| Carman, Hoy F.. |
| The effects of requiring capitalization of citrus and almond orchard development expenses on acreage, production and product prices for seven California orchard and vine crops are estimated. Acreage and production of citrus and almonds decreased, as expected. The decreases in orange and lemon acreage, however, were more than offset by increased acreage of walnuts and grapes. The switch of developer and investor interest to walnuts and grapes appears to have added to the cyclical instability of production and prices for these two crops. Perennial crop adjustments to selective changes in tax provisions involve very significant time lags. |
| Tipo: Journal Article |
Palavras-chave: Crop Production/Industries; Public Economics. |
| Ano: 1981 |
URL: http://purl.umn.edu/32585 |
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| Carman, Hoy F.. |
| "The Mediterranean Diet" is a commonly used term in the U.S. denoting healthful eating and a healthy lifestyle. It appears to be inspired by the traditional diets of two Mediterranean countries based on post-World War II studies conducted in Naples, Italy and Crete. Popularization of the Mediterranean diet is associated with increased demand for red wine and olive oil in the United States. As noted in the American Heart Association (AHA) website, there is no one "Mediterranean" diet. The Mediterranean diet, as typically presented, appears to be inspired by traditional diets in Southern Italy, Greece, and Spain. The AHA outlines the common characteristics of the Mediterranean dietary pattern. At least two non-profit organizations promote their version of a... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Food Consumption/Nutrition/Food Safety. |
| Ano: 2007 |
URL: http://purl.umn.edu/9401 |
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| Registros recuperados: 26 | |
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