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Availability of hairy vetch (Vicia villosa Roth) as leguminous green manure crops for organic rice in reclaimed saline land Organic Eprints
Lee, Sang Beom; Kim, Jin Ho; Yun, Jong Chul; Lee, Min Ho.
Hairy vetch (Vicia villosa) is playing an important role to improve soil physical properties and soil fertility for the supply of crop nutrients and this crop is also used as a representative legumes green manure for the production of organic agricultural food. In this study we evaluated the availability of hairy vetch in reclaimed organic rice cultivation. The response to increasing salinity was analyzed by means of the germination rate and seedling growth of hairy vetch. Results showed that seed germination of hairy vetch decreased insignificantly up to concentration of 0.6% NaCl. However, shoot and root growth of hairy vetch showed significant reduction at salinity concentrations higher than 0.1% NaCl level. In these results we were considered that...
Tipo: Conference paper, poster, etc. Palavras-chave: Composting and manuring.
Ano: 2014 URL: http://orgprints.org/23671/1/23671%28Sang-Beom%20Lee%29_MM.pdf
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Organic Agriculture 3.0 is innovation with research Organic Eprints
Rahmann, Gerold; Ardakani, M. Reza; Boehm, Herwert; Canali, Stefano; Chander, Mahesh; David, Wahyudi; Dengel, Lucas; Erisman, Jan Willem; Galvis-Martinez, Ana C.; Hamm, Ulrich; Kahl, Johannes; Köpke, Ulrich; Kühne, Stefan; Lee, Sang Beom; Løes, Anne-Kristin; Moos, Jan Hendrik; Neuhoff, Daniel; Nuutila, Jaakko; OLOWE, VICTOR; Oppermann, Rainer; REMBIAŁKOWSKA, EWA; Riddle, Jim; Rasmussen, Ilse A.; Shade, Jessica; Sohn, Sang Mok; Tadesse, Mekuria; Tashi, Sonam; Thatcher, Alan; Uddin, Nazim; von Fragstein und Niemsdorff, Peter; Wibe, Atle; Wivstad, Maria; Wenliang, Wu; Zanoli, Raffaele.
Organic agriculture can and should play an important role in solving future challenges in producing food. The low level of external inputs combined with knowledge on sustainablity minimizes environmental contamination and can help to produce more food for more people without negatively impacting our environment. Organic agriculture not only includes farming as a production practice but it also includes processing, trade and consumption. Nevertheless, Organic agriculture must always evolve to overcome emerging challenges. Science-based knowledge attained through dedicated research is required to strengthen organic food and farming as a means to solve future challenges. In 2010, a global discussion about Organic 3.0 was initiated to address current problems...
Tipo: Journal paper Palavras-chave: "Organics" in general Farming Systems Values; Standards and certification World Environmental aspects History of organics Knowledge management.
Ano: 2017 URL: http://orgprints.org/31279/1/Rahmann%20et%20al%202017.pdf
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