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Identifying Sustainability Issues for Soymeal and Beef Production Chains Organic Eprints
Kamali, Farahnaz Pashaei; Meuwissen, Miranda P.M.; de Boer, Imke J.M.; Stolz, Hanna; Jahrl, Ingrid; Garibay, Salvador V.; Jacobsen, Ray; Driesen, Toon; Oude Lansink, Alfons G. J. M..
The expansion of livestock production throughout the world has led to increased demand for high protein animal feed. This expansion has created economic benefits for livestock farmers and other actors in the chain, but also resulted in environmental and social side effects. This study aims to identify a set of sustainability issues that cover the environmental, economic and social dimensions of soymeal and beef production chains. The method applied combines the results of multiple studies, including a literature review and stakeholder surveys. Stakeholder surveys were conducted for three different interest groups (business, consumers, and other stakeholders) and two geographical regions (Latin America and the European Union). Our results reveal that the...
Tipo: Journal paper Palavras-chave: Consumer issues; Produce chain management.
Ano: 2014 URL: http://orgprints.org/36361/1/kamali-etal-2014-JAgriEnvironEthics-Vol27-Issue6-p949-965.pdf
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