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A Comparative Study of FAO and USDA Data on Production, Area, and Trade of Major Food Staples AgEcon
Paulino, Leonardo A.; Tseng, Shen Sheng.
The setting of priorities for policy research at the International Food Policy Research Institute depends largely on an understanding of basic national and global trends in food production, consumption, and trade. Although IFPRI draws heavily on the analyses by FAO and other agencies for much of this information, it is also intensely examines the basic data, not only to carefully adjust its own program but to judge independently the key variable in these trends. Initially IFPRI worked largely from USDA data, but recent efforts have depended primarily on FAO statistics. This experience with the published data of both agencies has led Leonardo Paulino and Shen Sheng Tseng to undertake this analyses available to the research community at large, we hope to...
Tipo: Report Palavras-chave: Agriculture; Statistical services; Produce trade; Food and Agriculture Organization of the United Nations; United States Dept. of Agriculture; Farm Management; International Relations/Trade.
Ano: 1980 URL: http://purl.umn.edu/42220
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Food in the Third World: Past Trends and Projections to 2000 AgEcon
Paulino, Leonardo A..
In 1977, IFPRI published Research Report 3, Food Needs of Developing Countries: Projections of Production and Consumption to 1990, which presented an assessment of the current and prospective food situation of developing market economies. The study covered major food crops (cereals, roots and timbers, pluses, and groundnuts) in 82 countries and used 10960-75 data on cereals from USDA and noncereals from the FAO. It made trend-bases projections of food production and consumption into the future, which pointed to a possible gross deficit of 120-145 million metric tons by the end of the current decade. The report also called attention to the special food problem of the low income countries in Asia and Sub-Saharan African “Whose major option is to increase...
Tipo: Report Palavras-chave: Food Security and Poverty.
Ano: 1986 URL: http://purl.umn.edu/42176
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