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Registros recuperados: 4
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Assessing Consumer Preferences and Attitudes toward Imported Pork in Urban China AgEcon
Ortega, David L.; Wang, H. Holly; Wu, Laping.
China’s transition into a developed economy is driving changes in consumer preferences and demand for foods. To evaluate consumer preferences for imported pork in urban China, primary data were collected in two metropolitan areas- Beijing and Shanghai. Estimated logit models revealed that an individual’s age, shopping location and food safety concerns significantly influenced their willingness-to-pay for U.S. pork. A proportional linear model was developed to evaluate factors affecting purchasing behavior of western-style pork cuts vs. traditional Chinese cuts. Food safety concerns were linked to a previous lean-meat additive scare and a lack of consumer confidence on the Chinese food inspection system.
Tipo: Conference Paper or Presentation Palavras-chave: China; Imported Pork; Willingness-to-pay; Ordered Logit; Food Safety; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety; International Development; Marketing; D120; D190; M390; Q130; Q180.
Ano: 2009 URL: http://purl.umn.edu/49993
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Consumer Preferences for U.S. Pork in Urban China AgEcon
Ortega, David L.; Wang, H. Holly; Wu, Laping.
China’s transition into a developed economy is driving changes in consumer preferences and demand for foods. To evaluate consumer preferences for U.S. pork in urban China, primary data were collected in two metropolitan areas- Beijing and Shanghai. Estimated logit models revealed that an individual’s age, shopping location and food safety concerns significantly influenced their willingness-to-pay for U.S. pork. A proportional linear model was developed to evaluate factors affecting purchasing behavior of western-style pork cuts vs. traditional Chinese cuts. Food safety concerns were linked to a previous lean-meat additive scare and a lack of consumer confidence on the Chinese food inspection system.
Tipo: Conference Paper or Presentation Palavras-chave: China; U.S. Pork; Willingness-to-pay; Ordered Logit; Food safety; Agricultural and Food Policy; Consumer/Household Economics; Marketing; D120; D190; M390; Q130; Q180.
Ano: 2009 URL: http://purl.umn.edu/49184
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Rural areas development through endogenous potentials AgEcon
Theodosiou, Giorgos; Michailidis, Anastasios; Loizou, Efstratios; Chatzitheodoridis, Fotis.
The main objective of the present paper is to reveal the most important reasons for admitting and supporting a local factor, such as a Union of Agricultural Cooperatives, by the rural residents of a typical Greek region. Moreover, the investigation of the possible dependence relationships among the socioeconomic variables of a market research, which refers to the willingness to purchase dairy products from the Cooperative (the dependent variable) and the independent variables, constitute the intention of the paper. From a methodological point of view, the study extends the employment of categorical multivariate methodologies into rural development issues. Interesting results are revealed from the segmentation of rural populations regarding the drivers of...
Tipo: Conference Paper or Presentation Palavras-chave: Cooperative Investment; Market Research; Milk; Rural Region; Community/Rural/Urban Development; C420; D190; R510; H540.
Ano: 2010 URL: http://purl.umn.edu/95308
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Targeting Consumers by Store - The Basis of Increased Sales with Less Advertising AgEcon
Ubilava, David; Foster, Kenneth A..
Conditional Logit approach was used to analyze the Choice Experiment data obtained from the grocery stores and supermarket of Tbilisi, Georgia. Results show that customers' preferences for selected pork attributes in different stores are not the same. So, targeting customers by store can be beneficial marketing tool for pork suppliers.
Tipo: Conference Paper or Presentation Palavras-chave: Willingness-to-Pay; Choice Experiment; Pork Attributes; Marketing; D120; D190; M390; Q130; Q180.
Ano: 2007 URL: http://purl.umn.edu/34909
Registros recuperados: 4
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