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An Engel Curve Analysis of Household Expenditure in Taiwan: 1996-98 AgEcon
Chung, Rebecca H.; Lee, Jonq-Ying; Brown, Mark G..
Seven systems of Engel curves for expenditures on ten commodity groups were estimated using Taiwanese household expenditure data for the period from 1996 through 1998. Results show that the estimated expenditure elasticities are insensitive to the choice of functional forms.
Tipo: Conference Paper or Presentation Palavras-chave: Engel curve; Taiwan; Consumer/Household Economics.
Ano: 2002 URL: http://purl.umn.edu/53388
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DEMAND FOR FOOD QUANTITY AND QUALITY IN CHINA AgEcon
Gale, H. Frederick, Jr.; Huang, Kuo S..
As their incomes rise, Chinese consumers are changing their diets and demanding greater quality, convenience, and safety in food. Food expenditures grow faster than quantities purchased as income rises, suggesting that consumers with higher incomes purchase more expensive foods. The top-earning Chinese households appear to have reached a point where the income elasticity of demand for quantity of most foods is near zero. China’s food market is becoming segmented. The demand for quality by high-income households has fueled recent growth in modern food retail and sales of premium-priced food and beverage products. Food expenditures and incomes have grown much more slowly for rural and low-income urban households.
Tipo: Report Palavras-chave: China; Food; Consumption; Demand; Income; Elasticities; Engel curve; Households; Rural; Urban; Food Consumption/Nutrition/Food Safety.
Ano: 2007 URL: http://purl.umn.edu/7252
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