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Berry-cluster thinning to reduce compactness of "Black Star" table grapes. Repositório Alice
ROBERTO, S. R.; MASHIMA, C. H.; COLOMBO, R. C.; ASSIS, A. M. de; KOYAMA, R.; YAMAMOTO, L. Y.; SHAHAB, M.; SOUZA, R. T. de.
The berry-cluster thinning technique was evaluated at different phenological times to prevent bunch compactness of ?Black Star? table grape, a new somatic mutation of ?Brasil? grape. The trial was carried out during 2012 and 2013 seaons in a vineyard situated in Marialva, PR, Brazil. Vines were trained in an overhead trellis system and spaced at 3x4m. The randomized block design was used as a statistical model with five replications and five treatments. The following treatments were evaluated: control; brushing prior to anthesis; and berry-cluster thinning at different times, when berries were 3-6, 7-10, or 11-15mm in diameter. The prevalence of bunch compactness was evaluated considering the levels: loose, medium loose, and dense bunches. The main...
Tipo: Artigo em periódico indexado (ALICE) Palavras-chave: Raleio de bagas; Tratos culturais; Grape thinning; Cultural practices; Vitis Vinífera; Raleio.
Ano: 2017 URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1085301
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