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Physiological and biochemical response to Omega-3 plus as a dietary supplement to growing goats under hot summer conditions R. Bras. Zootec.
Teama,Fatma Edrees Ibrahim; El-Tarabany,Akram A..
ABSTRACT The objective of the present study was to assess the effect of dietary supplementation of Omega-3 plus on some the physiological and biochemical traits in growing Baladi goats under hot summer conditions. Thirty-four growing male goats (4-5 months old) were randomly divided into two equal groups. Animals in group 1 were fed a concentrate feed mixture (CFM), which was the control group. Goats in group 2 (the experimental group) were offered Omega-3 plus (1,000 mg/animal day-1) (30% fish oil, containing 18% eicosapentaenoic acid and 12% docosahexaenoic acid + 100 mg wheat germ oil (0.22% tocopherols)) daily in addition to the basal diet for four months (the experimental period) during the hot summer season. Body weight (BW) changes of both groups...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Cholesterol; Heat stress; IgG; Liver enzymes; T3; T4.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000400174
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周産期の未経産牛と新生子牛の甲状腺機能に対する硝酸塩の影響 OAK
平本, 典子; 大谷, 昌之; 田辺, 茂之; 宇塚, 雄次; 更科, 孝夫; HIRAMOTO, Noriko; OHTANI, Masayuki; TANABE, Shigeyuki; UZUKA, Yuji; SARASHINA, Takao.
Palavras-chave: 子牛; 未経産牛; 硝酸ナトリウム; T4; T3; Calf; Heifer; Sodium nitrate.
Ano: 2001 URL: http://ir.obihiro.ac.jp/dspace/handle/10322/1249
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