Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Registro completo
Provedor de dados:  CIGR Journal
País:  China
Título:  Analysis of changes in energy use pattern of wheat crop in two decades – A study of central India
Autores:  Shrivastava, Atul kumar
guru, prabhat kumar
Khandelwal, N K
Dubey, R K
Data:  2022-03-30
Ano:  2022
Palavras-chave:  Agricultural energy
Energy audit
Land holding
Long term survey
Operation-wise energy
Source-wise energy
Wheat production
Resumo:  For sustainable agriculture a fair balance between different categories of input energy with optimum output need to be established. The main objective of this paper was to investigate the energetics of wheat production for long term (20 years) in central India through a large scale survey which focused on (i) Farmers categories wise energy use pattern (ii) operation wise energy use pattern (iii) source wise energy use pattern. The finding of this research showed that as the farm size increased the input energy per unit was also increased. The input energy was found minimum for marginal farmer’s categories and the maximum energy input for large farmers. The minimum and maximum input energy among all the survey period was found in range of 4780 to 7199 MJ ha-1 and 8300 to 11638 MJ ha-1 for marginal and large farmers. In last survey large farmers were using 17.8% to 38.3 % more input energy than marginal farmers. Operation-wise irrigation shows highest input energy followed by seed bed preparation, sowing, transportation and other operations. The use of non-commercial energy sources were reducing over time and transformed to commercial energy sources. Use of renewable source of energy was decreased and use of non-renewable source of energy increased. Similar trend was observed for direct energy and indirect energy sources. Direct energy was decreased and use of indirect source of energy increased. The increase in the productivity of wheat shows that as the use of energy increased the yield was also increased. The yield of wheat was increased in range of 16.88-33.57%, specific energy requirement reduced in range of 25-42.24 % and the energy use efficiency increase in range of 25.21-42.15%. Better management of inputs, mechanization, quality seed, plant protection, controlled irrigation resulted into a great positive effect which resulted in higher energy use efficiency.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.cigrjournal.org/index.php/Ejounral/article/view/6999
Editor:  International Commission of Agricultural and Biosystems Engineering
Relação:  http://www.cigrjournal.org/index.php/Ejounral/article/view/6999/3805
Formato:  application/pdf
Fonte:  Agricultural Engineering International: CIGR Journal; Vol. 24 No. 1 (2022): CIGR Journal

1682-1130
Direitos:  Copyright (c) 2022 Agricultural Engineering International: CIGR Journal
Fechar
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional