Registro completo |
Provedor de dados: |
Animal Sciences
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País: |
Brazil
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Título: |
Economic feasibility of probiotic use in the diet of Nile tilapia, Oreochromis niloticus, during the reproductive period
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Autores: |
Dias, Danielle de Carla
Furlaneto, Fernanda de Paiva Badiz
Sussel, Fábio Rosa
Tachibana, Leonardo
Gonçalves, Giovani Sampaio
Ishikawa, Carlos Massatoshi
Natori, Mariene Miyoko
Ranzani-Paiva, Maria José Tavares
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Data: |
2020-01-30
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Ano: |
2020
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Palavras-chave: |
Bacillus subtilis
Fish farming
Feed additive
Profitability
Spawning
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Resumo: |
This work examines the economic advantages of probiotic use in the diet of Nile tilapia broodstock during the reproductive period. For this purpose, Bacillus subtilis was applied as a feed additive. The experimental design was completely randomized with three treatment groups: the T0 control (without probiotic), the T1 continuous probiotic intake, and the T2 alternate probiotic intake at a dose of 0.50 g kg-1 of feed (1010 CFU g-1) with four replicates. For the reproduction assay, 118 females and 48 males of Nile tilapia (proportion 4 males:9 females. hapa-1) (weight 527.65 g ± 185.98 g and length 30.16 cm ± 3.57 cm) were distributed into 12 hapas (3.5 × 2.0 × 1.5 m). Reproductive variables (spawning female percentage, egg production, and fry production) were used to calculate the economic feasibility indexes (total cost of nutrition [TcN], gross revenue [GR], and total operational profit [ToP]). The results show increasing values for spawning female number, collected eggs, and surviving fry in the probiotic groups. We recommend continuous intake of probiotic (feed with addition of probiotic) at a dose of 0.5 g kg-1 of feed (1010 CFU g-1) during the breeding season of Nile tilapia, due to the suitable reproductive indexes and profitability.
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Tipo: |
Info:eu-repo/semantics/article
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Idioma: |
Inglês
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Identificador: |
http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/47960
10.4025/actascianimsci.v42i1.47960
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Editor: |
Editora da Universidade Estadual de Maringá
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Relação: |
http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/47960/751375149277
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Formato: |
application/pdf
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Fonte: |
Acta Scientiarum. Animal Sciences; Vol 42 (2020): Publicação contínua; e47960
Acta Scientiarum. Animal Sciences; v. 42 (2020): Publicação contínua; e47960
1807-8672
1806-2636
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Direitos: |
Copyright (c) 2020 Acta Scientiarum. Animal Sciences
https://creativecommons.org/licenses/by/4.0
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