Registro completo |
Provedor de dados: |
Animal Sciences
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País: |
Brazil
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Título: |
Sunflower cake in diets for beef cattle: digestibility, kinetics and in vitro ruminal fermentation parameters
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Autores: |
Goes, Rafael Henrique de Tonissi e Buschinelli de
Silva, Luiz Henrique Xavier da
Díaz, Tatiana García
Branco, Antonio Ferriani
Teodoro, Ana Lúcia
Ferreira, Gislaine Ribeiro
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Data: |
2018-12-03
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Ano: |
2018
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Palavras-chave: |
Zootecnia
Nutrição e Alimentação Animal
Avaliação de Alimentos para Animais ammonia
Co-products
Ruminal fermentation
Oilseed
PH.
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Resumo: |
The objective of this study was to evaluate the effect of the inclusion of sunflower cake replacing soybean meal in beef cattle diets on the in vitro digestibility of dry matter (IVDDM), organic matter (IVDOM), crude protein (IVDCP) and the ruminal fermentation kinetics and parameters. The experiment was analyzed according to a completely randomized design. The treatments consisted of four levels of sunflower cake, 0, 200, 400, 600 g kg-1, replacing soybean meal in the concentrate of beef cattle diets. The coefficients of IVDDM, IVDOM and IVDCP presented a quadratic effect with the addition of sunflower cake. The soluble fraction (fraction B) degradation rate and total gas production decreased linearly with the inclusion of sunflower cake. Values of pH in ruminal fluid were higher for levels 0, 200 and 600 g kg-1 sunflower cake. Sunflower cake can replace soybean meal by up to 280 g kg-1 in the concentrate of beef cattle diets, improving the in vitro digestibility of dry matter organic, matter and crude protein. Levels above 400 g kg-1 reduce ruminal digestion rate, digestibility and release of final fermentation products.
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Tipo: |
Info:eu-repo/semantics/article
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Idioma: |
Inglês
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Identificador: |
http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/39492
10.4025/actascianimsci.v41i1.39492
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Editor: |
Editora da Universidade Estadual de Maringá
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Relação: |
http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/39492/pdf
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Formato: |
application/pdf
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Fonte: |
Acta Scientiarum. Animal Sciences; v. 41 (2019): Publicação Contínua; e39492
Acta Scientiarum. Animal Sciences; v. 41 (2019): Publicação Contínua; e39492
1807-8672
1806-2636
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Direitos: |
Direitos autorais 2018 Acta Scientiarum. Animal Sciences
http://creativecommons.org/licenses/by/4.0
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