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Provedor de dados:  21
País:  Germany
Título:  Public goods and farming
Autores:  Gerrard, Catherine L
Smith, Laurence
Pearce, Bruce
Padel, Susanne
Hitchings, Roger
Measures, Mark
Data:  2012-09
Ano:  2012
Palavras-chave:  Air and water emissions
Biodiversity and ecosystem services
Landscape and recreation
Resumo:  There has recently been an increase in interest in the “public goods” that could be provided by a farm alongside its primary function of agricultural production. This paper reviews recent reports on the topic of public goods and, in particular, the public goods provided by agriculture and then goes on to discuss the development of a tool which can be used to assess the provision of public goods on a farm across a range of areas: soil management, biodiversity, landscape and heritage, water management, manure management and nutrients, energy and carbon, food security, agricultural systems diversity, social capital, farm business resilience, and animal health and welfare.
Tipo:  Book chapter
Identificador:  Gerrard, Catherine L; Smith, Laurence; Pearce, Bruce; Padel, Susanne; Hitchings, Roger and Measures, Mark (2012) Public goods and farming. In: Farming for food and water security, 10. Sustainable Agriculture Reviews, no. 8380. Springer, Dodrecth Heidelberg New York London, pp. 1-22.

urn:ISBN:978-94-007-4499-8
Editor:  Springer
Relação:  http://orgprints.org/22039/
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