| Registro completo |
| Provedor de dados: |
OMA
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| País: |
Belgium
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| Título: |
International study on <i>Artemia</i> : 33. Promising results in larval rearing of <i>Penaeus stylirostris</i> using a prepared diet as algal substitute and for <i>Artemia</i> enrichment
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| Autores: |
Léger, P.
Bieber, G.F.
Sorgeloos, P.
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| Data: |
1985
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| Ano: |
1985
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| Palavras-chave: |
Diets
Food organisms
Rearing
Shrimp culture
Artemia
Penaeus stylirostris (Stimpson)
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| Resumo: |
The importance of highly unsaturated fatty acids (HUFA) such as 20:5omega3 and 22:6omega3 has been investigated for the larvae of the blue shrimp <i>Penaeus stylirostris</i>. HUFA-rich or HUFA-enriched <i>Artemia</i> nauplii yielded higher production results in the hatchery than HUFA-poor <i>Artemia</i> especially when yeast was used as a substitute for algae during the early larval stages. Best results were obtained when a HUFA-rich formulated diet was used as a supplement to the yeast and as an enrichment for the <i>Artemia</i> nauplii. Differences in production results could be attributed to the HUFA content in living and non-living larval diets.
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| Tipo: |
Info:eu-repo/semantics/article
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| Idioma: |
Inglês
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| Identificador: |
http://www.vliz.be/nl/open-marien-archief?module=ref&refid=3234
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| Fonte: |
%3Ci%3EJ.+World+Maricul.+Soc.+16%3C%2Fi%3E%3A+354-367
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| Direitos: |
info:eu-repo/semantics/restrictedAccess
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