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Registro completo
Provedor de dados:  AgEcon
País:  United States
Título:  Profits, Costs, and the Changing Structure of Dairy Farming
Autores:  MacDonald, James M.
O'Donoghue, Erik J.
McBride, William D.
Nehring, Richard F.
Sandretto, Carmen L.
Mosheim, Roberto
Data:  2008-04-24
Ano:  2007
Palavras-chave:  Dairy farming
Economies of scale
Economies of size
Dairy farm structure
Milk costs
Farm Management
Industrial Organization
Livestock Production/Industries
Resumo:  U.S. dairy production is consolidating into fewer but larger farms. This report uses data from several USDA surveys to detail that consolidation and to analyze the financial drivers of consolidation. Specifically, larger farms realize lower production costs. Although small dairy farms realize higher revenue per hundredweight of milk sold, the cost advantages of larger size allow large farms to be profitable, on average, even while most small farms are unable to earn enough to replace their capital. Further survey evidence, as well as the financial data, suggest that consolidation is likely to continue.
Tipo:  Report
Idioma:  Inglês
Identificador:  29404

http://purl.umn.edu/6704
Relação:  United States Department of Agriculture>Economic Research Service>Economic Research Report
Economic Research Report
Number 47
Formato:  34
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