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Provedor de dados:  AgEcon
País:  United States
Título:  Commerce International des Céréales et Production Céréalière au Mali
International Cereal Market and Cereal Production in Mali
Autores:  Dembele, Niama Nango
Data:  2009-12-04
Ano:  2003
Palavras-chave:  Food security
Food policy
Mali
Cereals
Crop Production/Industries
Q18
Resumo:  The liberalization of foreign trade has positively impacted the production of cereals in Mali. The increase in the production of cereals is due to both price increases and the effectiveness of the marketing system. The liberalization made Mali a cereal exporter in contrast with its former status ten years ago, that of a cereals importer Mali supplies its neighboring countries such as Mauritania, Niger, Burkina Faso, Senegal and Cote d’Ivoire with coarse grains. However, subsidies, rapid urbanization, and changes in the food habits of the urban population threaten Mali’s capacity to remain an exporter. To remain an exporter, Mali should, in the long term, process coarse grains into products conforming to the expectations and food habits of the urban population. Food security remains a major challenge in Mali in spite of the country’s food self sufficiency.
Tipo:  Working or Discussion Paper
Idioma:  Inglês
Identificador:  http://purl.umn.edu/55459
Relação:  Michigan State University>Department of Agricultural, Food, and Resource Economics>Food Security Collaborative Working Papers
APCAM/MSU Document de Travail
5
Formato:  12
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