| Registro completo |
| Provedor de dados: |
AgEcon
|
| País: |
United States
|
| Título: |
Ascertaining the Impact of the 2000 USDA Dietary Guidelines for Americans on the Intake of Calories, Caffeine, Calcium, and Vitamin C from At-Home Consumption of Nonalcoholic Beverages
|
| Autores: |
Dharmasena, Senarath
Capps, Oral, Jr.
Clauson, Annette L.
|
| Data: |
2011-02-22
|
| Ano: |
2011
|
| Palavras-chave: |
Nielsen Homescan Panel
Nonalcoholic beverages
Nutrient and caloric intake
USDA Dietary Guidelines
Consumer/Household Economics
Food Consumption/Nutrition/Food Safety
D10
D12
I10
I18
|
| Resumo: |
Obesity is one of the most pressing and widely emphasized health problems in America today. Beverage choices made by households have impacts on determining the intake of calories, calcium, caffeine, and vitamin C. Using data from the Nielsen Homescan Panel over the period 1998–2003, and a two-way random-effects Fuller-Battese error components procedure, we estimate econometric models to examine economic and demographic factors affecting per-capita daily intake of calories, calcium, caffeine, and vitamin C derived from the consumption of nonalcoholic beverages. Our study demonstrates the effectiveness of the USDA 2000 Dietary Guidelines in reducing caloric and nutrient intake associated with nonalcoholic beverages.
|
| Tipo: |
Journal Article
|
| Idioma: |
Inglês
|
| Identificador: |
http://purl.umn.edu/100632
|
| Relação: |
Journal of Agricultural and Applied Economics>Volume 43, Number 01, February 2011
|
| Formato: |
15
|
|
