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Provedor de dados:  AgEcon
País:  United States
Título:  Access to Local Agriculture and Weight Outcomes
Autores:  Berning, Joshua P.
Data:  2012-05-08
Ano:  2012
Palavras-chave:  Local agriculture
Obesity
Food access
Food Consumption/Nutrition/Food Safety
Health Economics and Policy
Resumo:  Recent studies examine the impact of the built environment on health outcomes such as obesity. Several studies find for certain populations that access to unhealthy food has a positive effect on obesity, whereas access to healthy choices has a negative effect. Given the growth and popularity of locally grown food, we examine how individual weight outcomes are affected by access to direct-to-consumer local food. After controlling for potential endogeneity, we find that greater access to local food has a negative association with individual weight outcomes. We also find a negative association with greater weight loss over a one-year period. These results provide evidence that local food access can have potential indirect benefits.
Tipo:  Article
Idioma:  Inglês
Identificador:  http://purl.umn.edu/123313
Relação:  Agricultural and Resource Economics Review> Volume 41, Number 1, April 2012
Formato:  15
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