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Provedor de dados:  AgEcon
País:  United States
Título:  Consumption Time in Household Production: Implications for the Goods-Time Elasticity of Substitution
Autores:  Baral, Ranju
Davis, George C.
You, Wen
Data:  2010-05-01
Ano:  2010
Palavras-chave:  Household Production
Elasticity of Substitution
Time Use
Food Purchases
Consumer/Household Economics
Food Consumption/Nutrition/Food Safety
Resumo:  The relationship between the goods-time elasticity of substitution with consumption time as an input and the goods-time elasticity of substitution without consumption time as an input is derived analytically. Under some reasonable assumptions, the goods-time elasticity of substitution is shown to be greater if consumption time is not included as an input. An empirical example of food production for single headed households is consistent with this result and indicates the goods-time elasticity of substitution is about 60% greater when consumption time is not included as an input than when it is included.
Tipo:  Conference Paper or Presentation
Idioma:  Inglês
Identificador:  http://purl.umn.edu/61184
Relação:  Agricultural and Applied Economics Association>2010 Annual Meeting, July 25-27, 2010, Denver, Colorado
Poster
11259
Formato:  1
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