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Provedor de dados:  AgEcon
País:  United States
Título:  FACTORS AFFECTING CONSUMER NEGATIVE PERCEPTIONS ABOUT BEEF IRRADIATION
Autores:  He, Senhui
Fletcher, Stanley M.
Rimal, Arbindra
Data:  2004-01-13
Ano:  2004
Palavras-chave:  Consumer/Household Economics
Resumo:  This study has identified several important factors affecting consumer negative perceptions about beef irradiation. The effects of these factors boil down to two main points: lack of trust in the adequacy and enforcement effectiveness of food safety regulations and consumer ignorance about the irradiation process. This implies dissemination of information about food irradiation and enhancement of consumer trust in the mechanism of food safety regulation can be effective instruments to increase consumer acceptance of beef irradiation.
Tipo:  Conference Paper or Presentation
Idioma:  Inglês
Identificador:  12332

http://purl.umn.edu/34672
Editor:  AgEcon Search
Relação:  Southern Agricultural Economics Association>2004 Annual Meeting, February 14-18, 2004, Tulsa, Oklahoma
Selected Paper
Formato:  18

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