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	Provedor de dados Anais da ABC (AABC) (1) Iheringia, Sér. Zool. (1) Autor Ferreira,Vanda L. (2) Albuquerque,Nelson R. (1) Aoki,Camila (1) Béda,Arlindo F. (1) Delatorre,Milena (1) Demczuk,Stephani D.B. (1) Duleba,Samuel (1) Faggioni,Gabriel P. (1) Kawashita-Ribeiro,Ricardo A. (1) Landgref-Filho,Paulo (1) Leal,Denise D.M. (1) O'dwyer,Lucia H. (1) Piatti,Liliana (1) Prado,Cynthia P.A. (1) Ribeiro,Vitor C. (1) Rodrigues,Domingos J. (1) Rodrigues,Rozangela B. (1) Silva,Reinaldo J. (1) Souza,Franco L. (1) Strüssmann,Christine (1) Mais... Palavra-chave Amphibia (1) Anuran (1) Biodiversidade (1) Hemogregarine (1) Hemoparasites (1) Inventários (1) Programa Biota-MS (1) Trypanosoma (1) Mais... Tipo do documento Info:eu-repo/semantics/article (2) Ano 2017 (1) 2009 (1) País Brazil (2) Idioma Inglês (1) Português (1)		Registro completo Provedor de dados:  AgEcon País:  United States Título:  Transparency Solutions for Increasing Trust along the Food Chain Autores:  Sebok, Andras Berczeli, Attila Molnar, Adrienn Van Lembergen, Katrien Gellynck, Xavier Data:  2012-03-28 Ano:  2011 Palavras-chave:  Transparency Successful practices Country of origin food Agribusiness Agricultural and Food Policy Food Consumption/Nutrition/Food Safety Food Security and Poverty Marketing Resumo:  The concept of products having designated country of origin was investigated. It was established that a coherent approach can be developed by systematic organisation and structuring of the available information. A working definition was developed for identification of successful practices in food transparency. Several successful solutions for increasing transparency along the food chain were identified. The lessons learned from these solutions can be used for better understanding of the problems related to the transparency of claims and statements on food products having designated country of origin and for increasing the transparency about the validity of such statements and claims Tipo:  Presentation Idioma:  Inglês Identificador:  ISBN 978-3-941766-13-6 http://purl.umn.edu/122013 Relação:  International European Forum on System Dynamics and Innovation in Food Networks>2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria Formato:  9 Fechar

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