| Registro completo |
| Provedor de dados: |
AgEcon
|
| País: |
United States
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| Título: |
CONSUMER USE OF NUTRITION LABELS ON PACKAGED MEATS
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| Autores: |
Piedra, Mario A.
Schupp, Alvin R.
Montgomery, Donna E.
|
| Data: |
2001-08-01
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| Ano: |
1996
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| Palavras-chave: |
Consumer/Household Economics
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| Resumo: |
Consumer perceptions of the importance of nutritional labeling of fresh meats and knowledge of nutritional terms have been presented in the Journal of Food Distribution Research (Piedra, et al 1995). This article presents follow up information on consumer reported uses of nutritional labels on packaged meats and the specific nutrients that the consumers check for on packaged meats. The results indicate that consumers use nutrition labels to check for desirable dietary components and to compare nutrient content among meats as well as to check for the presence of undesirable dietary components in packaged meats.
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| Tipo: |
Journal Article
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| Idioma: |
Inglês
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| Identificador: |
3164
http://purl.umn.edu/27069
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| Editor: |
AgEcon Search
|
| Relação: |
Journal of Food Distribution Research>Volume 27, Number 2, July 1996
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| Formato: |
6
application/pdf
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