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Provedor de dados:  Anais da ABC (AABC)
País:  Brazil
Título:  Red cabbage (Brassica oleracea L.) extract reverses lipid oxidative stress in rats
Autores:  VEBER,BRUNO
CAMARGO,ANDERSON
DALMAGRO,ANA PAULA
BONDE,HENRIQUE LUIS P.
MAGRO,DÉBORA D. DAL
LIMA,DANIELA D. DE
ZENI,ANA LÚCIA B.
Data:  2020-01-01
Ano:  2020
Palavras-chave:  Red cabbage
Brassica oleracea
Oxidative stress
Antioxidants
Triton WR-1339
Resumo:  Abstract Red cabbage (Brassica oleracea L. var. capitata f. rubra DC.) extract has been demonstrated hypolipidemic and antioxidant capacity. Herein, we investigated the effect of red cabbage aqueous extract (RC) or fenofibrate (FF) in oxidative stress induced by Triton WR-1339 in rats. The antioxidant capacity was evaluated through the superoxide dismutase (SOD), catalase (CAT) and glutathione peroxidase (GSH-Px) activities and, thiobarbituric reactive species (TBARS) and protein carbonyl (PC) levels in erythrocytes, liver, kidneys, cerebral cortex and hippocampus of male rats. The alterations promoted by Triton WR-1339 in enzymatic antioxidant defense in the liver, kidneys and hippocampus were reversed by RC or FF treatments. The TBARS and PC levels increased in the liver, cerebral cortex and hippocampus of hyperlipidemic rats were decreased by the treatments with RC or FF. These findings demonstrated that RC is a potential therapy to treat diseases not only involving dyslipidemic condition but also oxidative stress.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652020000100711
Editor:  Academia Brasileira de Ciências
Relação:  10.1590/0001-3765202020180596
Formato:  text/html
Fonte:  Anais da Academia Brasileira de Ciências v.92 n.1 2020
Direitos:  info:eu-repo/semantics/openAccess
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