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Provedor de dados:  BABT
País:  Brazil
Título:  Effect of leaf Water potential on cold tolerance of Coffea arabica L.
Autores:  Caramori,Lázara Pereira Campos
Caramori,Paulo Henrique
Manetti Filho,João
Data:  2002-12-01
Ano:  2002
Palavras-chave:  Cold tolerance
Coffee
Leaf water potential
Water stress
Resumo:  Young coffee plants from cultivar Mundo Novo of Coffea arabica were grown without irrigation for 32 consecutive days, to evaluate the effect of leaf water potential on damage caused by low temperatures, under controlled conditions. A wide range of leaf water potentials were evaluated, from - 0.45MPa (wet soil) at the beginning of the experimental period, to - 4.8MPa (severe leaf wilting) at the end. Results showed that under moderate water stress, there was a higher frequency of undamaged plants and lower frequency of severely damaged plants. These results help explain part of the regional variability observed after a frost and stress the importance of new studies associating cold and drought tolerance in coffee.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132002000600006
Editor:  Instituto de Tecnologia do Paraná - Tecpar
Relação:  10.1590/S1516-89132002000600006
Formato:  text/html
Fonte:  Brazilian Archives of Biology and Technology v.45 n.4 2002
Direitos:  info:eu-repo/semantics/openAccess
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