Registro completo |
Provedor de dados: |
BABT
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País: |
Brazil
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Título: |
Modelling antagonic effect of lactic acid eacteria supernatants on some pathogenic bacteria
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Autores: |
Portella,Augustus Caeser Franke
Karp,Susan
Scheidt,Gessiel Newton
Woiciechwski,Adenise Lorenci
Parada,Jose Luis
Soccol,Carlos Ricardo
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Data: |
2009-11-01
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Ano: |
2009
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Palavras-chave: |
Statistical model
Survival analysis
Bioprotection
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Resumo: |
This work presents a statistical model of survival analysis for three pathogenic bacterial strains (Escherichia coli, Listeria monocytogenes and Staphylococcus aureus), when treated with neutralized and non-neutralized filtered supernatants broth from cultures of Lactobacillus acidhophilus, Lactobacillus rhamnosus and Lactobacillus sake. Survival analysis is a method employed to determine the period of time from an initial stage up to the occurrence of a particular event of interest, as death or a particular culture growth failure. In order to evaluate the potential efficacy of the ahead mentioned lactic acid bacteria when used as bioprotective starters in foods, experimental data were statistically treated and expressed by simple representative curves. Following the methodology of Cox and Kaplan-Meier, it was possible to make the selection of the best bioprotective lactic starter, as a predictive tool for evaluation of shelf life and prevention of eventual risks in fresh sausages and other similar food products.
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Tipo: |
Info:eu-repo/semantics/article
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Idioma: |
Inglês
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Identificador: |
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132009000700004
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Editor: |
Instituto de Tecnologia do Paraná - Tecpar
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Relação: |
10.1590/S1516-89132009000700004
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Formato: |
text/html
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Fonte: |
Brazilian Archives of Biology and Technology v.52 n.spe 2009
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Direitos: |
info:eu-repo/semantics/openAccess
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