Registro completo |
Provedor de dados: |
BABT
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País: |
Brazil
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Título: |
Effect of deoxynivalenol and T-2 toxin in malt amylase activity
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Autores: |
Garda-Buffon,Jaqueline
Baraj,Edlira
Badiale-Furlong,Eliana
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Data: |
2010-06-01
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Ano: |
2010
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Palavras-chave: |
Aminolitic enzymes
Fermentation
Trichothecenes
Barley
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Resumo: |
The objective of this work was to evaluate the effect of DON and T-2 toxin levels on the malt amylase activity. The malt was contaminated in accordance with central composite design experiment with DON and T-2 toxin levels until 1000 ng/g. The activities of the enzymes were evaluated by Bernfeld method. The increase in T-2 toxin concentration inhibited the α-amylase activity. However, the increase of both toxins concentration caused inverse effect. The interaction between toxins indicated synergetic effect on the β-amylase activity. An increased activity occurred when the toxins contamination levels in malt were higher (1000ng/g malt). The trichothecenes interfered with the performance of aminolitic enzymes in the stage of malting, resulting in a significant model for enzymatic activity of β-amylase.
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Tipo: |
Info:eu-repo/semantics/article
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Idioma: |
Inglês
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Identificador: |
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132010000300002
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Editor: |
Instituto de Tecnologia do Paraná - Tecpar
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Relação: |
10.1590/S1516-89132010000300002
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Formato: |
text/html
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Fonte: |
Brazilian Archives of Biology and Technology v.53 n.3 2010
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Direitos: |
info:eu-repo/semantics/openAccess
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