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Provedor de dados:  BJM
País:  Brazil
Título:  Characterization and comparison of Serratia marcescens isolated from edible cactus and from silkworm for virulence potential and chitosan susceptibility
Autores:  Li,Bin
Yu,Rongrong
Liu,Baoping
Tang,Qiaomei
Zhang,Guoqing
Wang,Yanli
Xie,Guanlin
Sun,Guochang
Data:  2011-03-01
Ano:  2011
Palavras-chave:  Serratia marcescens
Cactus
Silkworm
Characterization
Virulence
Chitosan susceptibility
Resumo:  Representative strains of Serratia marcescens from an edible cactus plant and silkworms were characterized and a comparison based on their cellular fatty acid composition, 16S rRNA and groE gene sequence analysis as well as silkworm virulence and chitosan susceptibility was carried out. Results from this study indicate that there are no significant differences between the phenotypic and molecular characterization, virulence and chitosan susceptibility of the S. marcescens strains from the cactus plant and silkworms. Silkworms inoculated with S. marcescens from either plant or silkworm resulted in nearly 100% mortality. Chitosan solution exhibited strong antibacterial activity against S. marcescens. This activity increased with the increase of chitosan concentration and incubation time regardless of the strain source. Also, the results indicate that the plant associated S. marcescens maybe plays a possible role in the contamination of humans and animals, in particular silkworms, while chitosan showed a potential to control the contamination caused by S. marcescens.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822011000100013
Editor:  Sociedade Brasileira de Microbiologia
Relação:  10.1590/S1517-83822011000100013
Formato:  text/html
Fonte:  Brazilian Journal of Microbiology v.42 n.1 2011
Direitos:  info:eu-repo/semantics/openAccess
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