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Provedor de dados:  BJPS
País:  Brazil
Título:  Evaluation of the impact of orally administered carbohydrates on postprandial blood glucose levels in different pre-clinical models
Autores:  Marques,Any de Castro Ruiz
Schiavon,Fabiana Percinoto Monteiro
Travassos,Patricia Batista
Eik,Vanessa Fontana
Godoy,Guilherme
Schamber,Christiano Rodrigues
Bazotte,Roberto Barbosa
Data:  2016-12-01
Ano:  2016
Palavras-chave:  Glycemic index/study
Glycemic index/oral administration
Glycemic load
Interstitial glucose
Real time continuous glucose monitoring system
Carbohydrates/posprandial glucose levels/rats.
Resumo:  ABSTRACT We developed a pre-clinical model in which to evaluate the impact of orally administered carbohydrates on postprandial blood glucose levels. For this purpose, we compared the effects of different carbohydrates with well-established glycemic indexes. We orally administered (gavage) increasing amounts (0.2, 0.4, 0.6, 0.8, and 1.0 g/kg) of sucrose and lactose to rats which had been fasted for 6 h or 15 h, respectively. In part of the experiments we administered frutose (gavagem). Three different models were compared for measuring postprandial blood glucose levels: a) evaluation of interstitial glucose concentrations by using a real time continuous glucose monitoring system; b) evaluation of glucose levels in blood obtained from the rat tail; c) evaluation of serum glucose levels in blood collected after decapitation. Our results showed that blood obtained from the tails of 15-h fasted rats was the best model in which to evaluate the effect of carbohydrates on postprandial blood glucose levels.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502016000400761
Editor:  Universidade de São Paulo, Faculdade de Ciências Farmacêuticas
Relação:  10.1590/s1984-82502016000400021
Formato:  text/html
Fonte:  Brazilian Journal of Pharmaceutical Sciences v.52 n.4 2016
Direitos:  info:eu-repo/semantics/openAccess
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