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Provedor de dados:  Ciência Rural
País:  Brazil
Título:  Leaf tissues proportion and chemical composition of Axonopus jesuiticus x A. scoparius as a function of pig slurry application
Autores:  Lajús,Cristiano Reschke
Miranda,Mário
Basso,Simone Meredith Scheffer
Carneiro,Cercí Maria
Escosteguy,Pedro Alexandre Varella
Data:  2014-02-01
Ano:  2014
Palavras-chave:  Crude protein
Epidermis
Fiber
Lignified vascular tissue + sclerenchyma
Parenchyma
Resumo:  This study aimed to evaluate the chemical and anatomical attributes of leaves of giant missionary grass to application of 0, 62, 124, 186, 248 and 310m³ ha-1 of pig slurry. At 83 days after the last application of fertilizer, the leaf blades were collected, fixed in FAA 70%, sectioned, stained, photographed and digitalized. The transversal section of leaf blades were evaluated for proportion of epidermis, lignified vascular tissue + sclerenchyma, non-lignified vascular tissue and parenchyma with an image-processing system calibrated to 1mm pixel-1. Leaf samples were analyzed for crude protein, acid detergent fiber, neutral detergent fiber and hemicellulose content by near infrared reflectance spectroscopy. The pig slurry application up to 310m³ ha-1 significantly increased the percentage of crude protein, parenchyma, epidermis, non-lignified vascular tissue and hemicellulose, while decreasing the percentage of acid detergent fiber and lignified vascular tissue + sclerenchyma. The Pearson's correlation was positive between crude protein and non-lignified vascular tissue, and between acid detergent fiber and lignified vascular tissue + sclerenchyma. The percentage of hemicellulose was positively correlated with epidermis, parenchyma and non-lignified vascular tissue. A negative correlation between acid detergent fiber and epidermis, parenchyma and non-lignified vascular tissue was observed.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782014000200013
Editor:  Universidade Federal de Santa Maria
Relação:  10.1590/S0103-84782013005000154
Formato:  text/html
Fonte:  Ciência Rural v.44 n.2 2014
Direitos:  info:eu-repo/semantics/openAccess
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