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Provedor de dados: |
Horticultura Brasileira
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País: |
Brazil
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Título: |
Diallel cross among fresh market tomato inbreeding lines
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Autores: |
Souza,Lívia M de
Paterniani,Maria Elisa AGZ
Melo,Paulo César T de
Melo,Arlete MT de
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Data: |
2012-06-01
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Ano: |
2012
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Palavras-chave: |
Solanum lycopersicum
Yield components
Fruit quality
Combining ability
Heterosis
Plant breeding
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Resumo: |
The general combining ability (GCA), specific combining ability (SCA), and heterosis were studied in a complete diallel cross among fresh market tomato breeding lines with reciprocal excluded. Fifteen genotypes (five parents and ten hybrids) were tested using a randomized complete block design, with three replications, and the experiments were conducted in Itatiba, São Paulo state, Brazil, in 2005/06. The yield components evaluated were fruit yield per plant (FP), fruit number per plant (FN), average fruit weight (FW); cluster number per plant (CN); fruit number per cluster (FC), fruit wall thickness (FT) and number of locules per fruit (NL). Fruit quality components evaluated were total soluble solids (SS); total titratable acidity (TA); SS/TA ratio, fruit length (FL); fruit width (WI); length to width ratio (FL/WI). The data for each trait was first subjected to analysis of variance. Griffing's method 2, model 1 was employed to estimate the general (GCA) and specific (SCA) combining abilities. Parental and hybrid data for each trait were used to estimate of mid-parent heterosis. For plant fruit yield, IAC-2 was the best parental line with the highest GCA followed by IAC-4 and IAC-1 lines. The hybrids IAC-1 x IAC-2, IAC-1 x IAC-4 and IAC-2 x IAC-4 showed the highest effects of SCA. High heterotic responses were found for fruit yield and plant fruit number with values up to 49.72% and 47.19%, respectively. The best hybrids for fruit yield and plant fruit number were IAC-1 x IAC-2, IAC-1 x IAC-4 and IAC-2 x IAC-5, for fruit yield and plant fruit number, the main yield components.
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Tipo: |
Info:eu-repo/semantics/article
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Idioma: |
Inglês
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Identificador: |
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362012000200011
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Editor: |
Associação Brasileira de Horticultura
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Relação: |
10.1590/S0102-05362012000200011
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Formato: |
text/html
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Fonte: |
Horticultura Brasileira v.30 n.2 2012
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Direitos: |
info:eu-repo/semantics/openAccess
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