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Provedor de dados:  PAB
País:  Brazil
Título:  Crude glycerol in diets for Nile tilapia in the fattening stage
Autores:  Santos,Lilian Dena dos
Zadinelo,Izabel Volkweis
Moesch,Augusto
Bombardelli,Robie Allan
Meurer,Fabio
Data:  2019-01-01
Ano:  2019
Palavras-chave:  Oreochromis niloticus
Zea mays
Alternative feed
Biofuel
By-product
Resumo:  Abstract: The objective of this work was to evaluate the use of crude glycerol as an energy source to replace corn, in diets for Nile tilapia (Oreochromis niloticus) in the fattening stage. Two hundred Nile tilapia (190±4.5 g) were distributed in 20 tanks, in a completely randomized design. The treatments consisted of crude glycerol at 0, 60, 120, 180, and 240 g kg-1, to replace the dietary levels of corn, in order to maintain a constant digestible energy. Fish productive performance and the chemical composition of the fillet were evaluated. Histological analyses of the hepatopancreas, intestine, and visceral fat were also carried out. Crude glycerol had no effect on the performance parameters; however, it caused a quadratic reduction of visceral fat. There was an increase in the moisture and a decrease in the ether extract of the fillet. A linear effect on the blood glucose levels was verified in fish fed the diet without glycerol, and the peak occurred at 90 min. There were no differences for measurements of intestinal villi height and hepatocyte area. Crude glycerol can replace corn in diets for Nile tilapia in the fattening stage, without adversely affecting fish metabolism, productive performance, or survival.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2019000101104
Editor:  Embrapa Secretaria de Pesquisa e Desenvolvimento

Pesquisa Agropecuária Brasileira
Relação:  10.1590/s1678-3921.pab2019.v54.00460
Formato:  text/html
Fonte:  Pesquisa Agropecuária Brasileira v.54 2019
Direitos:  info:eu-repo/semantics/openAccess
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