Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Registro completo
Provedor de dados:  Rev. Bras. Ciênc. Avic.
País:  Brazil
Título:  Effect of inoculation route on the production of antibodies and histological characteristics of the spleen in laying hens
Autores:  Eto,SF
Andrade,FG
Pinheiro,JW
Balarin,MR
Ramos,SP
Venancio,EJ
Data:  2012-03-01
Ano:  2012
Palavras-chave:  Antibody production
Humoral immunity
IgY
Laying
Spleen
Resumo:  Recent studies have reported the use of IgY antibody in the prevention or treatment of diseases in animals. IgY can be obtained in large amounts from the yolk of chicken eggs through a low-cost process. This study evaluated the effect of different routes of inoculation on antibody production and spleen morphological characteristics of laying hens (White Leghorn) inoculated with sheep red blood cells. The analysis of the results showed that the intramuscular route is the most efficient for total antibody production in the primary immune response, while the intravenous route is the most efficient in producing IgY antibodies in the secondary immune response. No histological changes were observed in the spleen of laying hens. This study could be useful for developing protocols of antigen inoculation in laying hens for IgY antibody production.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2012000100011
Editor:  Fundação APINCO de Ciência e Tecnologia Avícolas
Relação:  10.1590/S1516-635X2012000100011
Formato:  text/html
Fonte:  Brazilian Journal of Poultry Science v.14 n.1 2012
Direitos:  info:eu-repo/semantics/openAccess
Fechar
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional