Registro completo |
Provedor de dados: |
Rev. Bras. Ciênc. Avic.
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País: |
Brazil
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Título: |
Evaluation of Free-Range broilers using the welfare quality® protocol
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Autores: |
Sans,ECO
Federici,JF
Dahlke,F
Molento,CFM
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Data: |
2014-09-01
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Ano: |
2014
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Palavras-chave: |
Feelings
Free range
Protocol
Scores
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Resumo: |
Scientific information on the welfare of broilers reared in alternative systems is scarce. The objective of this study was to assess the welfare of free-range broilers using the Welfare Quality® protocol. Free-range broilers reared in ten farms were observed, and measures were made in broilers of five of these farms. The collected data were transformed into scores (0-100), with higher scores indicating better welfare, except for emotional states. Prevalence percentages were calculated for the remaining data. Median (min-max) scores were 81 (63-98) for lameness, 93 (83-99) for hock burn on the farm, 100 (95-100) for plumage cleanliness, 35 (8-70) for podermatitis on the farm, 56 (26-88) for density, 53 (20-53) for dust, 34 (14-67) for litter quality, 93 (41-100) for drinkers, and 100 (100-100) for birds panting or huddling on the farm. The following average (min-max) prevalence percentages were obtained: total mortality 2.0% (1.4-7.2%), culling 0.0% (0.0-2.2%), feed withdrawal time 875 min (715-945 min), water withdrawal time 220 min (170-275 min), dead on arrival at the processing plant 0.00% (0.00-0.01%), broken wings 0%, (0-0%), inefficient stunning 3.9% (1.3-6.7%), pre-stun shock 49.3% (26.7-56.8%), hepatitis 4.5% (1.8-11.0%), bruising 9.3% (6.7-16.7%), and ascites 0% (0-0%). The negative broiler welfare points detected were pododermatitis, litter quality, density, dust, culling, feed withdrawal time, inefficient stunning, pre-stun shock, and hepatitis. The positive points identified were the absence of birds panting or huddling on the farm; low prevalence of lameness, hock lesions, dead on arrival, broken wings, and ascites; good plumage cleanliness scores, and short water withdrawal time.
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Tipo: |
Info:eu-repo/semantics/article
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Idioma: |
Inglês
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Identificador: |
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2014000300011
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Editor: |
Fundação APINCO de Ciência e Tecnologia Avícolas
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Relação: |
10.1590/1516-635x1603297-306
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Formato: |
text/html
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Fonte: |
Brazilian Journal of Poultry Science v.16 n.3 2014
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Direitos: |
info:eu-repo/semantics/openAccess
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