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Provedor de dados:  Rev. Bras. Frutic.
País:  Brazil
Título:  Characterization of the chemical composition of the essential oils from Annona emarginata (Schltdl.) H. Rainer 'terra-fria' and Annona squamosa L.
Autores:  Campos,Felipe Girotto
Baron,Daniel
Marques,Marcia Ortiz Mayo
Ferreira,Gisela
Boaro,Carmen Silvia Fernandes
Data:  2014-01-01
Ano:  2014
Palavras-chave:  Annonaceae
Secondary metabolites
Terpenes
Pharmacological potential
Resumo:  The objective of this study was to characterize the chemical composition of the essential oil from the leaves of Annona emarginata (Schltdl.) H. Rainer 'terra-fria' and Annona squamosa L. The species were grown in a greenhouse for 18 months, which nutrient solution was applied weekly; the plants were then harvested and the leaves dried to extract the essential oil. The essential oil was analyzed by gas chromatography and mass spectrometry to study its chemical profiles. Eleven substances were found in the essential oil of A. emarginata, primarily (E)-caryophyllene (29.29%), (Z)-caryophyllene (16.86%), γ-muurolene (7.54%), α-pinene (13.86%), and tricyclene (10.04%). Ten substances were detected in the oil from A. squamosa, primarily (E)-caryophyllene (28.71%), (Z)-caryophyllene (14.46%), α-humulene (4.41%), camphene (18.10%), α-pinene (7.37%), β-pinene (8.71%), and longifolene (5.64%). Six substances were common to both species: (E)-caryophyllene, (Z)-caryophyllene, α-humulene, camphene, α-pinene, and β-pinene.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452014000500024
Editor:  Sociedade Brasileira de Fruticultura
Relação:  10.1590/S0100-29452014000500024
Formato:  text/html
Fonte:  Revista Brasileira de Fruticultura v.36 n.spe1 2014
Direitos:  info:eu-repo/semantics/openAccess
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