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Provedor de dados:  R. Bras. Zootec.
País:  Brazil
Título:  Whole or ground millet grain provided in two supplementation frequencies for grazing beef cattle: nutritional parameters
Autores:  Benatti,João Marcos Beltrame
Moraes,Eduardo Henrique Bevitori Kling de
Zervoudakis,Joanis Tilemahos
Araújo,Cláudio Vieira de
Cabral,Luciano da Silva
Rufino Junior,João
Carvalho,Daniel Marino Guedes de
Oliveira,André Alves de
Data:  2014-05-01
Ano:  2014
Palavras-chave:  Digestibility
Frequency
Intake
Pasture
Resumo:  The objective of this study was to evaluate the processing of millet grain provided at two supplementation frequencies for grazing beef cattle during the dry season on nutritional parameters. Five rumen-cannulated crossbred steers, with 24 to 26 months of age and average body weight of 428.6±26.06 kg, were assigned to a Latin square design (5 × 5) in a 2 × 2 + 1 factorial arrangement, as follows: two forms of millet grain (whole grains - or ground; WG - GG), two strategies of concentrate supplementation (daily distribution - 7X; or three times a week - 3X) and a control treatment (mineral mixture - MM). Animals were kept in five paddocks of 0.24 ha each with Marandu grass pastures. Concentrate supplements were supplied at 2.00 and 4.66 kg/animal/day for treatments 7X and 3X, respectively. The concentrate supplementation enhanced the intake of total dry matter (DM) and organic matter (OM) and nutrients compared with mineral supplementation. No differences were found between dry matter intake and forage organic matter intake. The values of digestibility coefficients of DM, OM, ether extract, total carbohydrates and non-fiber carbohydrates were increased by concentrate supplementation. Regarding concentrations of rumen ammonia nitrogen, the interactions among time × treatment × day and day × treatment had effects on the measurements of ruminal pH. Plasma urea nitrogen, urinary urea excretion and urinary urea N excretion differed only between MM treatment and the others, with no interference of grain physical form and supplementation frequency on those variables. The millet grain processing does not alter forage intake, but improves digestibility. Daily supplementation increases digestibility of dry matter and neutral detergent fiber.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982014000500250
Editor:  Sociedade Brasileira de Zootecnia
Relação:  10.1590/S1516-35982014000500005
Formato:  text/html
Fonte:  Revista Brasileira de Zootecnia v.43 n.5 2014
Direitos:  info:eu-repo/semantics/openAccess
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