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Registros recuperados: 79
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EFFECT OF CAPTIVE SUPPLY ON FARM-TO-WHOLESALE BEEF MARKETING MARGIN AgEcon
Pendell, Dustin L.; Schroeder, Ted C..
Debates about captive supplies have been ongoing for more than a decade. This study investigates the effects captive supplies have on the beef farm-to-wholesale marketing margin. A relative price spread (RPS) model is used to estimate beef farm-to-wholesale marketing margins. Estimates indicate that forward contracts and marketing agreements have a small positive relationship with margins that is marginally significant. Packer fed cattle may or may not be related to margins to depending upon model specification.
Tipo: Conference Paper or Presentation Palavras-chave: Livestock Production/Industries; Marketing.
Ano: 2003 URL: http://purl.umn.edu/35965
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SPATIAL MARKET INTEGRATION IN REGIONAL CATTLE MARKETS AgEcon
Pendell, Dustin L.; Schroeder, Ted C..
Geographic markets are extremely important to agriculture because agricultural products are bulky and/or perishable and production and consumption areas are separated. This study investigates how mandatory price reporting has influenced the degree of spatial market integration between U.S. regional fed cattle markets. Results indicate the market prices across the regional cattle markets are cointegrated. In addition, the amount of time it took for one market to react to the other market’s change in price varied across the three time periods used in this study. This suggests mandatory price reporting has not substantially increased market integration.
Tipo: Conference Paper or Presentation Palavras-chave: Industrial Organization.
Ano: 2004 URL: http://purl.umn.edu/36265
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Probabilistic Models of Yield, Price, and Revenue Risks for Fed Cattle Production AgEcon
Belasco, Eric J.; Taylor, Mykel R.; Goodwin, Barry K.; Schroeder, Ted C..
Cattle feeding enterprises operate amid variability originating in prices and production. This research explicitly models yield risks related to cattle feeding by relating the mean and variance of yield performance factors to observable conditioning variables. The results demonstrate that pen characteristics, such as entry weight, gender, placement season, and location influence the mean and variability of yield factors, defined as dry matter feed conversion, average daily gain, mortality, and animal health costs. Ex ante profit distributions, conditional on cattle placement characteristics, are derived through simulation methods to evaluate the effects of price or yield shocks on the distributional characteristics of expected profits.
Tipo: Journal Article Palavras-chave: Conditional variance; Production risk; Cattle feeding; Yields; Agribusiness; Livestock Production/Industries; Production Economics; Productivity Analysis; Risk and Uncertainty; D24; D81; Q12.
Ano: 2009 URL: http://purl.umn.edu/48761
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USEFULNESS OF PLACEMENT-WEIGHT DATA IN FORECASTING FED CATTLE MARKETINGS AND PRICES AgEcon
Norwood, F. Bailey; Schroeder, Ted C..
In 1996, the USDA began reporting cattle-on-feed placements in various weight groups, which should provide information regarding expected slaughter timings and improve fed cattle price forecasts and marketing strategies. Private data were collected to obtain the necessary degrees of freedom to test statistical relationships between placement weight distributions, beef supply, and fed cattle prices. Use of placement weights improved beef supply forecasts only at a one-month horizon; it contributed nothing to price forecast accuracy or returns from selectively hedging.
Tipo: Journal Article Palavras-chave: Fed cattle; Forecasting; Marketing; Prices; Placements; Livestock Production/Industries; Marketing.
Ano: 2000 URL: http://purl.umn.edu/15397
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GRID PRICING: VALUING CATTLE QUALITY INFORMATION AgEcon
Schroeder, Ted C.; Graff, Jennifer L..
Grid pricing is increasingly prominent in cattle markets. This study compares selling 11,703 head of fed cattle using grid, live, and dressed weight pricing. Cattle sold on a grid had price variability twice that of live or dressed. Average pricing inefficiency by not selling cattle on a grid exceeded $30/head.
Tipo: Conference Paper or Presentation Palavras-chave: Demand and Price Analysis; Livestock Production/Industries.
Ano: 1999 URL: http://purl.umn.edu/35663
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Valuing Fed Cattle Using Objective Tenderness Measures AgEcon
Riley, John Michael; Schroeder, Ted C.; Wheeler, Tommy L.; Shackelford, Stephen D.; Koohmaraie, Mohammad.
Beef tenderness is critical in consumer satisfaction with beef steak products. Current fed cattle valuation systems do not differentiate carcasses based upon tenderness variation. However, considerable research indicates consumers are willing to pay more for tender relative to tough beef steak. This article develops a tenderness-augmentation to current fed cattle grid pricing systems. Using a large set of actual carcasses, we determine that a tenderness-augmented price grid would reorder fed cattle value by on average nearly $5.00/cwt dressed relative to current valuation methods. Substantial opportunity is present to improve beef tenderness through new price signals to producers.
Tipo: Journal Article Palavras-chave: Beef quality; Meat tenderness; Cattle value; Cattle price; Agribusiness; Farm Management; Food Consumption/Nutrition/Food Safety; Livestock Production/Industries; Q11; Q13; M31.
Ano: 2009 URL: http://purl.umn.edu/48747
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Integrating Research and Education AgEcon
Schroeder, Ted C..
University faculty have numerous responsibilities, but development of our own and our students’ human capital is our primary job. To effectively develop human capital of others requires investing heavily in our own capital. This includes being actively involved in discovering knowledge. In addition, as agricultural economists, our clientele demand relevant research output which requires regularly informing them about our research. Conducting research, publishing and communicating findings to interested parties better equips us to provide a quality teaching program. This article presents an accumulation of evidence supporting this view and provides insights about how these activities might be integrated.
Tipo: Journal Article Palavras-chave: Education; Teaching; Research; Scholars; Agribusiness; Teaching/Communication/Extension/Profession.
Ano: 1996 URL: http://purl.umn.edu/90382
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Quality Risk and Profitability in Cattle Production: A Multivariate Approach AgEcon
Belasco, Eric J.; Schroeder, Ted C.; Goodwin, Barry K..
This study evaluates quality, production, and price risk within the context of overall profit variability in fed cattle production. The approach used offers a flexible way to estimate a large system of equations with more than three jointly related censored outcomes. Trade-offs between quality and yield grade levels and production measures, such as average daily gain and feeding efficiency, are evaluated. Simulation procedures are used to assess the impact of quality risk on overall profit variability. Results make an important contribution to existing research by explaining why price signals through grid quality grade premiums may not generate intended producer responses.
Tipo: Journal Article Palavras-chave: Censoring; Copula; Fed cattle; Grid pricing; Multivariate; Quality risk; Livestock Production/Industries.
Ano: 2010 URL: http://purl.umn.edu/97854
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EFFECTS OF ADDITIONAL QUALITY ATTRIBUTES ON CONSUMER WILLINGNESS-TO-PAY FOR FOOD LABELS AgEcon
Gao, Zhifeng; Schroeder, Ted C..
Contingent valuation (CV), choice experiment (CE) and experimental auction (EA) or the combinations of the three methods are often used by researchers to elicit consumer willingness to pay for food attributes (food labels). One concern about using these approaches is that quality attributes of food provided to respondents are assumed independent of other attributes which are not provided to respondents during the survey. The limited attributes provided in a survey may lead respondents to allocate their budgets to those limited attributes rather than allocate their budgets to a larger number of product attributes to truly reveal their preferences. Surveys containing a series of online CEs were collected to investigate the effects of additional beef steak...
Tipo: Conference Paper or Presentation Palavras-chave: Food Labels; Willingness-to-Pay; Choice Experiment; Demand and Price Analysis.
Ano: 2007 URL: http://purl.umn.edu/9900
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IMPACTS FROM CAPTIVE SUPPLIES ON FED CATTLE TRANSACTION PRICES AgEcon
Ward, Clement E.; Koontz, Stephen R.; Schroeder, Ted C..
Increased use of noncash-price procurement methods has concerned cattlemen for the past several years. This research estimated impacts of captive supplies on transaction prices for fed cattle. Negative relationships were found between transaction prices and percentage deliveries from the inventory of forward contracted and marketing agreement cattle. However, impacts from the absolute size of the total captive supply inventory were not significant. Price differences were found among procurement methods with forward contract prices being much lower. On balance, captive supplies had small but often negative effects on fed cattle transaction prices.
Tipo: Journal Article Palavras-chave: Demand and Price Analysis.
Ano: 1998 URL: http://purl.umn.edu/31205
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Price Discovery and Captive Supply Implications for the Canadian Beef Industry AgEcon
Ward, Clement E.; Schroeder, Ted C..
As cattle markets have transitioned from predominantly cash market sealed-bid or negotiated price discovery to more formula pricing, marketing agreements, forward contracts, and packer-owned cattle feeding, concerns about methods of price discovery for fed cattle have escalated. High levels of concentration in beef packing in Canada were exacerbated by cattle trade restrictions with the United States that limited market access and thus caused further unease with the price discovery process for fed cattle in Canada.
Tipo: Journal Article Palavras-chave: Marketing.
Ano: 2007 URL: http://purl.umn.edu/46435
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FACTORS AFFECTING FEEDER CATTLE PRICE DIFFERENTIALS AgEcon
Schroeder, Ted C.; Mintert, James R.; Brazle, Frank; Grunewald, Orlen C..
Feeder cattle prices are determined by the interaction of many factors. This study uses 1986 and 1987 Kansas feeder cattle auction data to investigate the impact of a wide variety of physical characteristics, many of which have not been used in previous studies on feeder cattle prices. Unlike previous studies, this analysis explicitly incorporates changes in feeder cattle market fundamentals during the data collection period and also allows price differentials to vary by sex and weight. Weight, weight-squared, lot size, lot size-squared, health, muscling, frame size, condition, fill, breed, presence of horns, and time of sale are significant factors affecting feeder cattle prices on any given day. Several physical traits also exhibit different seasonal...
Tipo: Journal Article Palavras-chave: Demand and Price Analysis; Livestock Production/Industries.
Ano: 1988 URL: http://purl.umn.edu/32161
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Vertical Coordination in the Evolving High Quality Beef Market (PowerPoint) AgEcon
Schroeder, Ted C..
Panelists will discuss vertical aspects of vertical coordination in the beef industry. Focus will include cow herd production management and genetics, calf market price incentives, costs of producing high quality beef, and retail marketing of high quality beef and premium brands. Together this complete vertical supply chain discussion will provide a comprehensive assessment of how the U.S. beef industry can improve beef quality and enhance consumer demand. Implicit in this overview is an assessment of how the high quality U.S. beef industry can compete in the competitive global protein complex.
Tipo: Conference Paper or Presentation Palavras-chave: Beef industry; Vertical coordination; High quality beef market; Beef production management; Livestock Production/Industries.
Ano: 2010 URL: http://purl.umn.edu/93534
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THE IMPACTS OF QUALITY ON CASH FED CATTLE PRICES AgEcon
Jones, Rodney D.; Schroeder, Ted C.; Mintert, James R.; Brazle, Frank.
Quality factors affecting fed cattle prices were examined during a six-month period in southwestern Kansas. Transaction prices were significantly affected by the percentage of cattle expected to grade choice times the choice-to-select carcass price spread, finish uniformity, average weight, dressing percentage, breed, number of cattle purchased by a single packer on a given day, the packer, the feedyard, the day-of-the-week the cattle were sold, and the number of bids received. Asking prices were significantly affected by many of the same factors. Asking and transaction prices reflected approximately 25 percent of the packer value differentials for expected carcass quality grades.
Tipo: Journal Article Palavras-chave: Demand and Price Analysis.
Ano: 1992 URL: http://purl.umn.edu/29636
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DETERMINANTS OF CATTLE FINISHING PROFITABILITY AgEcon
Langemeier, Michael R.; Schroeder, Ted C.; Mintert, James R..
Data from a western Kansas feedlot were analyzed to estimate the quantitative impacts of price and performance variables on profits per head from finishing cattle. Sale prices, feeder prices, and corn prices had the most impact on profit variability over time. Differences in sale prices, feeder prices, and feed conversions were important in explaining the difference in steer and heifer profits over time. Results suggest that breakeven prices should be calculated for a range of fed cattle, feeder, and corn prices, and that these three variables need to be stochastic in representative farm modeling efforts.
Tipo: Journal Article Palavras-chave: Demand and Price Analysis.
Ano: 1992 URL: http://purl.umn.edu/29637
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Spatial Price Discovery, Dynamics, and Leadership in Evolving Distiller’s Grain Markets AgEcon
Van Winkle, Tyler W.; Schroeder, Ted C..
Recent dramatic growth in corn-based bio-refining has generated considerable growth in the by-product of this process, distiller’s grains. Distiller’s grains are rapidly becoming important livestock feed ingredient sources. However, little public market information is available on distiller’s grain. This study determines spatial and temporal price relationships among distiller’s grain markets. Results indicate spatial distiller’s grain markets operate somewhat independently suggesting potential arbitrage opportunities and indicating distiller’s grain markets are information starved. Furthermore, available futures markets are not viable price risk transfer tools for distiller’s grains.
Tipo: Conference Paper or Presentation Palavras-chave: Crop Production/Industries; Demand and Price Analysis.
Ano: 2008 URL: http://purl.umn.edu/6933
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Impact of Mandatory Price Reporting on Fed Cattle Market Integration AgEcon
Pendell, Dustin L.; Schroeder, Ted C..
Geographic fed cattle markets are important because cattle are bulky and perishable, and production and consumption areas are separated. These characteristics make cattle transportation costly and can contribute to segmented markets. This study uses USDA-AMS reported fed cattle market price data from five U.S. regional fed cattle markets to investigate the effects of mandatory price reporting on spatial market integration. Results indicate these markets have been, and remain, highly cointegrated after implementation of mandatory price reporting (MPR). Following introduction of mandatory price reporting, the five regional fed cattle markets have become more fully integrated (i.e., prices tend to move more closely one-for-one following introduction of MPR).
Tipo: Journal Article Palavras-chave: Cattle markets; Cointegration; Mandatory price reporting; Market integration; Regime shift; Livestock Production/Industries; Marketing.
Ano: 2006 URL: http://purl.umn.edu/8622
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Value-Based Pricing of Fed Cattle: Challenges and Research Agenda AgEcon
Schroeder, Ted C.; Ward, Clement E.; Mintert, James R.; Peel, Derrell S..
Tipo: Conference Paper or Presentation Palavras-chave: Livestock Production/Industries; Marketing.
Ano: 1997 URL: http://purl.umn.edu/35837
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FUTURES-BASED PRICE FORECASTS FOR AGRICULTURAL PRODUCERS AND BUSINESSES AgEcon
Kastens, Terry L.; Jones, Rodney D.; Schroeder, Ted C..
The forecasting accuracy of five competing naïve and futures-based localized cash price forecasts is determined. The third-week's price each month from 1987-96 is forecasted from several vantage points. Commodities examine include those relevant to Midwest producers: the major grains, slaughter steers, slaughter hogs, several classes of feeder cattle, cull cows, and sows. Relative forecasting accuracy across forecast method is compared using regression models of forecast error. The traditional forecast method deferred futures plus historical basis has the greatest accuracy- even for cull cows. Adding complexity to forecasts, such as including regression models to capture nonlinear bases or biases in futures markets, does not improve accuracy.
Tipo: Journal Article Palavras-chave: Demand and Price Analysis.
Ano: 1998 URL: http://purl.umn.edu/31187
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MARGINAL VALUE OF QUALITY ATTRIBUTES FOR NATURAL AND ORGANIC BEEF AgEcon
Boland, Michael A.; Schroeder, Ted C..
The objective of this research is to determine the marginal value of attributes to consumers with respect to natural beef or beef produced with organic grains. A hedonic model is used to value attributes of 11 different primal cuts. Results suggest that producers under this particular natural/implant-free marketing alliance should market high-yielding animals rather than high-quality grading animals. Consumers of this beef value taste, as measured by dry aging, and leanness, as measured by USDA Select grade. The economic magnitudes of the variables under a producer's control were small relative to those that could be controlled by a processor.
Tipo: Journal Article Palavras-chave: Beef; Small farms; Hedonic; Livestock Production/Industries.
Ano: 2002 URL: http://purl.umn.edu/15517
Registros recuperados: 79
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