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| Registros recuperados: 236 | |
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| Paull, John. |
| This year marks a centenary of the synthetic fertilizer industry. German chemists, Fritz Haber and Carl Bosch, in 1909 demonstrated their industrial process for the manufacture of ammonia. The achievement won them accolades including Nobel Prizes. The output of their Haber-Bosch process can be used for either peace or war, agriculture or munitions, and the rapid adoption by Germany of this industrial process is credited with prolonging WW1. Most of the synthetic nitrogenous fertilizer of the past century, and right up to the present, has been manufactured using the Haber-Bosch process. The use of synthetic fertilizers has led to significant negative environmental outcomes. Rudolf Steiner was an early voice against chemical agriculture. Steiner's... |
| Tipo: Journal paper |
Palavras-chave: Environmental aspects; History of organics; Switzerland; Farming Systems; Farm nutrient management; Germany; Europe. |
| Ano: 2009 |
URL: http://orgprints.org/15797/1/15797.pdf |
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| Willer, Helga; Rippin, Markus; Schaack, Diana; Lampkin, Nicolas; Padel, Susanne; Lowman, Steve. |
| Data collection, processing and dissemination in Europe still suffers from a lack of standardization, but the situation is getting increasingly better. Joint efforts are now undertaken by the Central Market and Price Report Office ZMP (Germany), the Institute of Rural Sciences IRS (UK) and the Research Institute of Organic Agriculture FiBL (Switzerland) to harmonize their data collection and to enhance data availability. |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Europe. |
| Ano: 2006 |
URL: http://orgprints.org/4030/1/willer%2Detal%2D2006%2Djoint%2Dstatistics.pdf |
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| Paull, John. |
| Dalmore Farm (1933-1934) was Victoria’s first biodynamic farming venture. A letter, written in Milan, Italy, in Italian in 1934 by Rosa Genoni (1867-1954) \ enables details of this venture to be finally revealed. Rosa wrote of her youngest brother, Ernesto Genoni (1885-1975): “Now Ernesto … is at Dalmore, a farm of my brother Marino (the father of the boy [Alfredo Genoni (1913-1999)] who was sent to us years ago from Australia and we sent him to Dornach where he stayed for two years, and two more to the school at Stuttgart) and in part by my brother Angelo, who asked Ernesto to go and organise the farm biologically”. “Ernesto had a small wooden house built there for his use. It has only two rooms but it must be fairly comfortable, as Ernesto invited... |
| Tipo: Journal paper |
Palavras-chave: "Organics" in general; Farming Systems; Italy; Switzerland; History of organics; Europe. |
| Ano: 2019 |
URL: http://orgprints.org/36550/1/Paull2019.Dalmore.JBDT.131.pdf |
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| The aim of this part of the work is to set out the detailed recommendations for significant improvements in the availability and quality of statistical information on the organic market. The recommendations are outlined in a short sentence followed by specific bullet points identifying areas of improvements. The recommendations are then described briefly in terms of background, objectives, and specific actions linked to the criteria and principles explained hereinafter. |
| Tipo: Report |
Palavras-chave: Surveys and statistics; Europe. |
| Ano: 2014 |
URL: http://orgprints.org/28441/1/OrganicDataNetwork_Recommendations.pdf |
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| Willer, Helga; Schaack, Diana; Schlatter, Bernhard; Lernoud, Julia. |
| In this article, key area and operator data about organic farming in Europe and the European Union are presented. > In Europe, 11.2 million hectares were under organic agricultural management, constituting 2.2 percent of the agricultural area. Compared with 2003 (6.3 million hectares), the organic land has almost doubled. In 2012, the area increased by 0.63 million hectares or six percent. > In the countries of the European Union, there were almost 10 million hectares in 2012, constituting 5.6 percent of the agricultural land. Compared with 2003 (5.7 million hectares), the organic land increased by 75 percent. In 2012, the area increased by 0.54 million hectares or six percent. > The country with the largest organic agricultural area is Spain... |
| Tipo: Book chapter |
Palavras-chave: European Union; Europe. |
| Ano: 2014 |
URL: http://orgprints.org/25255/1/Willer-et-al-2014-2014-03-05-online.pdf |
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| Paull, John. |
| “Now once again we have made a great step forward!” exclaimed Rudolf Steiner on the drive back from Koberwitz. Koberwitz (now Kobierzyce, Poland) can fairly be regarded as the birthplace of biodynamic agriculture. Rudolf Steiner delivered eight lectures at the Koberwitz Chateau (Schloss Koberwitz) in German in the summer of 1924 (7-16 June). There were 111 attendees, 30 women and 81 men, who came from six countries: Germany, Poland, Austria, Switzerland, France, and Sweden. The audience included farmers, estate managers, doctors, priests, teachers, artists, and engineers who all came to hear Steiner’s vision for agriculture. A witness observed “Seldom have I seen him so joyfully moved after the completion of a task as in this moment after the agricultural... |
| Tipo: Journal paper |
Palavras-chave: Farming Systems; Austria; European Union; France; Sweden; Switzerland; History of organics; Europe; Germany. |
| Ano: 2013 |
URL: http://orgprints.org/22491/17/22491.pdf |
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| Willer, Helga; Schaack, Diana; Lernoud, Julia. |
| In this chapter, the 2016 data on the organic sector in Europe and the European Union are summarized. The development of the European and the European Union’s organic sector in 2016 was characterized by two trends. On the one hand, the market showed a double-digit growth rate again (11.4 percent in Europe; 12 percent in the European Union). On the other hand, organic farmland growth continued to be slower than that of the market, but it was considerably faster than in the previous years, increasing by 6.7 percent in Europe and 8.2 percent in the European Union. The trend of the market growing at a faster rate than the area (Figure 68) has been occurring for several years, showing that production is still not keeping pace with consumer demand. |
| Tipo: Book chapter |
Palavras-chave: Surveys and statistics; European Union; Europe. |
| Ano: 2018 |
URL: http://orgprints.org/34670/1/willer-etal-2018-european-statistics.pdf |
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| Schermer, Dr. Markus. |
| Organic farming is finding increasingly widespread acceptance. The paper tries to examine whether the growth of organic farming is also connected with a transformation of economy and society under the heading of “ecological modernisation”. We use the example of Austria which is the EU-country with the highest percentage of organic farm area. The results of a survey undertaken in the frame of the EU-Project „Further Development of Organic Farming Policy in Europe, with Particular Emphasis on EU Enlargement“, EU-CEE-OFP are interpreted along the grid of ecological modernisation (GIBBS, 2000). The analysis suggests that the impact of organic farming was so far moderate and only towards a weak form. However there is a certain future potential in the... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Policy environments and social economy; Europe. |
| Ano: 2005 |
URL: http://orgprints.org/3341/1/3341.pdf |
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| Willer, Helga; Schaack, Diana; Lernoud, Julia. |
| In this chapter, the 2017 data on the organic sector in Europe and the European Union are summarized. In 2017, the development of the organic sector in Europe was characterized by two trends. On the one hand, the market showed a double-digit growth rate again (10.5 percent in Europe; 10.9 percent in the European Union). On the other hand, organic farmland growth continued to be slower than that of the market, but it was considerably faster than in the first years of the previous decade, increasing by 7.9 percent in Europe and 6.4 percent in the European Union. The trend of the market growing at a faster rate than the area has been occurring for several years, showing that production is still not keeping pace with consumer demand. However, the total... |
| Tipo: Book chapter |
Palavras-chave: Surveys and statistics; European Union; Europe. |
| Ano: 2019 |
URL: http://orgprints.org/34676/1/willer-etal-2019-european-statistics.pdf |
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| Organic farming has been regulated by EU law since the beginning of the 1990s. The uniform EU-wide laws for the production, control, labelling and import of organic products has been revised a number of times since their introduction and were replaced with the current Organic Regulation (EC) 834/2007. In light of the comprehensive legal changes and the growth of the organic industry, the question arises of how effective and relevant the current rules are. For this reason, the relevance and effectiveness of the production, control and labelling regulations, as well as determination with regard to trade with third party countries has been analysed. The results of the evaluation make clear that the aims and principles of organic farming are essentially... |
| Tipo: Report |
Palavras-chave: Europe; Regulation. |
| Ano: 2013 |
URL: http://orgprints.org/28713/1/Final_StudyReport_%28BlackWhite%29.pdf |
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| Sanders, Jürn; Schmid, Otto. |
| Organic farming is supported in Europe3 in different ways. Most countries have implemented specific area payments for organic farming through agri-environmental schemes to finance their contribution to environmental protection and the provision of other public goods. In the European Union these measures are typically financed through national or regional rural development programmes (RDPs) that are co-funded by the EU and Member State administrations. These payments are an important foundation for the financial performance of organic farms, since they compensate them for additional costs or income foregone due to their organic commitments. Besides payments, a wide range of other public policy instruments exist, such as financial support for processing and... |
| Tipo: Book chapter |
Palavras-chave: European Union; Europe; Regulation. |
| Ano: 2014 |
URL: http://orgprints.org/25650/1/willer-meredith-2014-organic-in-europe.pdf |
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| Registros recuperados: 236 | |
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