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Registros recuperados: 204 | |
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Krarup,Christian; Tohá,Jaime; González,Rodrigo. |
The nature and development of specific symptoms of chilling injury (CI) and the variation in sensitivity to the disorder of different cultivars of cantaloupe melons (Cucumis melo L. subsp. melo var. cantalupensis Naudin) was assessed during two seasons. Twenty-three cultivars of the Eastern Shipper (2), Western Shipper (13) and Galia (8) types were grown in a semiarid environment in Curacaví (33º27 S, 70º38 W), Chile, using common cultural practices. Fruits were harvested at the half-slip stage, except Galia (3/5 color), graded ,washed, and stored for 18 days at 0 ºC, with an additional 3 days at 20 ºC. Symptoms of CI appeared with varying intensity in almost all cultivars and were generally similar. Symptoms developed progressively: surface... |
Tipo: Journal article |
Palavras-chave: Cultivars; Storage; Symptom progression; Weight loss; Soluble solids. |
Ano: 2009 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392009000200001 |
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Gamonal,Liliana Estrella; Vallejos-Torres,Geomar; López,Luis Arévalo. |
ABSTRACT: Sensory characteristics were evaluated such as aroma, taste, aftertaste, acidity, body, consistency, balance, cleanliness of the cup, sweetness and beverage quality of four coffee cultivars (Catuaí, Caturra, Pache and Catimor) harvested from two different attitudes [sic: altitudes] (800-1000 and 1000-1200 meters above sea level) in the Province of San Martin - Peru. The focus of this research was to look for significant differences between sensory characteristics evaluated by 05 professional coffee-tasters certified by the Cooperativa Agraria Cafetalera y de Servicios Oro Verde. Ripe cherries were hand-picked, wet processed with natural fermentation and last of all submitted to solar drying. The roasting and grinding procedures followed those... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Cultivars; Altitudes; Sensory characteristics. |
Ano: 2017 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782017000900754 |
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Brito,Alanne Lucena de; Bonfim,Wilyanne Monique Danôa; Andrade Neto,Eugenio Ribeiro de; Lima,Maria Auxiliadora Coêlho de. |
ABSTRACT Seedless table grapes cultivars have been studied in the Sub-middle region of São Francisco Valley at northeast Brazil. For that region, it is important to identify cultivars with productive potential, better quality and efficiency, minimizing the expenses in terms of inputs and workforce, when compared to traditional cultivars. Specifically, the objective of this study was to determine the influence of different rootstocks on the quality and on the antioxidant potential of BRS Clara and Arizul table grapes cultivars of two production cycles. The experimental area belongs to the Experimental Field of Bebedouro/Embrapa Semiárido, located in the sub-middle region of São Francisco Valley, in Petrolina - PE, northeast Brazil. Both BRS Clara and Arizul... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Cultivars; Seedless grapes; Tropical viticulture.. |
Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542019000100217 |
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Registros recuperados: 204 | |
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